{"id":100368,"date":"2023-05-09T11:05:20","date_gmt":"2023-05-09T02:05:20","guid":{"rendered":"https:\/\/home.ginza.kokosil.net\/en\/?p=100368"},"modified":"2023-05-09T11:05:20","modified_gmt":"2023-05-09T02:05:20","slug":"matsuya-ginza-a-beautifying-beer-garden-for-the-first-time-in-4-years-a-full-event-without-restrictions-meet-eat-and-charge-your-power","status":"publish","type":"post","link":"https:\/\/home.ginza.kokosil.net\/en\/archives\/100368","title":{"rendered":"[Matsuya Ginza] A Beautifying Beer Garden – For the First Time in 4 Years, a “Full Event” Without Restrictions! Meet, eat and charge your power! ~"},"content":{"rendered":"<\/p>\n

\u25a0 May 26 (Friday) to September 30 (Saturday)<\/span><\/strong>
\u25a0Matsuya Ginza rooftop<\/span><\/strong><\/p>\n

Matsuya Ginza will open a beer garden on the rooftop from Friday, May 26th. In 2020, it was forced to be canceled due to the corona disaster, and in 2021 and 22, restrictions on alcoholic beverages, mask dinners, and restrictions on the number of people continued. This year, for the first time in four years, we will be holding a \u201cfull event\u201d without any restrictions.<\/strong>
This year, with the theme of "meat power", we will offer a BBQ course where you can recharge your mind and body with nutritious meat (MEAT) and a meeting with friends (MEET).<\/strong><\/p>\n<\/p>\n

\"\"<\/a><\/p>\n<\/p>\n

\u30fb<\/strong>Menu overview<\/strong><\/p>\n

\u25a0Taste and compare 5 types of meat: Meat Power Course \u25a0Luxury Course with free flow of champagne: Meat Power Plus Course \u25a01,000 yen off for each of 4 or more women: Women's party plan \u25a0Also recommended for inbound guests: Reservation None "Franciacorta Bar" \/ drink service<\/p>\n<\/p>\n

\u30fbShop data<\/strong><\/p>\n

\u25a0Business period Friday, May 26, 2023 to Saturday, September 30, 2023 *Closed in case of bad weather \u25a0Business hours Weekdays 17:00-22:00 \/ Saturdays and holidays 16:00-22:00 (Last reservation reception 20:00)
*Sundays and the last day of consecutive holidays: 16:00-21:30 (19:30)
Number of seats Up to 256 total seats (including counter seats)
\u25a0 Reservation Website for reservation reception https:\/\/utsukushikunaru-beergarden.com\/<\/a>
Phone: 050-3623-3937 (24-hour guidance available)
* Reservations are accepted from one month before the visit date.<\/p>\n<\/p>\n

\u30fbMenu content<\/strong><\/p>\n

\u25bcStandard BBQ \u201cMeat Power\u201d course \u00a56,000 per person (all-you-can-drink for 120 minutes)<\/u><\/strong><\/p>\n

\"\"<\/a><\/p>\n<\/p>\n

<Cooking><\/strong>
\u30fbCold soup with seasonal Miura vegetables \u30fbColorful chopped salad \u30fbAssorted vegetables + vegetable sheet
\u30fbDry curry to finish
*Soft serve can be added for +150 yen
<drink><\/strong>
All-you-can-drink alcohol for 2 hours (LO 90 minutes)<\/p>\n<\/p>\n

\u25bcPremium BBQ \u201cMeat Power Plus\u201d course \u00a515,000 per person (all-you-can-drink for 180 minutes)<\/u><\/strong><\/p>\n

\"\"<\/a><\/p>\n

<Cooking><\/strong>
\u30fbAppetizer Uncured ham, cheese, olive canapes \u30fbSame soup, salad, and vegetable platter as standard \u30fbBBQ platter 2 types of BBQ sauce + natural salt (Matsuzaka beef steak, Shonan Miyaji pork belly, Okukuji game chicken thigh, black) pork sausage)
\u30fbRice with truffle egg topped with Okukuji army chicken eggs
<drink><\/strong>
All-you-can-drink alcohol and champagne for 3 hours (LO 150 minutes)<\/p>\n<\/p>\n

\u25bc First project!<\/u><\/strong><\/p>\n

"Franciacorta Bar" that can be enjoyed without reservation for inbound correspondence<\/u><\/strong>
There is also a bar where you can feel the cool night breeze while you walk in and compare the tastes of Franciacorta, Italy's finest sparkling wine.<\/p>\n<\/p>\n

\"\"<\/a><\/p>\n<\/p>\n

<Drink> Franciacorta 3 kinds<\/strong>\u30fbFranciacorta Brut Bella Vista Grande Cuv\u00e9e Alma (2,380 yen\/glass, 14,000 yen\/bottle)
\u30fbFranciacorta Satin Berlucchi '61
(2,500 yen\/glass, 15,500 yen\/bottle)
\u30fbFranciacorta Extra Brut Barone Pizzini Animate (2,080 yen\/glass, 11,800 yen\/bottle), etc.<\/p>\n

<Snack><\/strong>
\u30fbMixed nuts (500 yen)
\u30fbEdamame (600 yen)
\u30fbBeef jerky (700 yen)<\/p>\n<\/p>\n

\u25bcWomen's party plan<\/strong> <br \/> If you apply for a course with 4 or more women, 1,000 yen off each!<\/p>\n

\u25bcExclusive benefits for foreigners visiting Japan<\/strong> <br \/>Welcome drink service for those who use Matsuya's duty-free counter.<\/p>\n<\/p>\n

\u30fbThe event will be held for the first time in 4 years!<\/strong><\/p>\n

\u25bcUncomman<\/strong>
June 29th (Thursday) 18:00-20:00 The event "Ankoman Naito", where you can enjoy music while enjoying Japanese sweets, will be held at "Utsukushinaru Beer Garden" for the first time in 4 years. hold.
At the event, the shop owners will perform DJs and present Japanese sweets from the member shops of "Ankoman Neato".
Participating members (tentative): Aoyagi Sohonke Toshiki Goto \/ Okatsune Shoji Keitaro Oka \/ Kaga Tane Yukihiro Yokoyama \/ Kinoshita Anko Kinoshita Kinoshita Kimuraya Main Store Mitsunori Kimura \/ Ginza Matsuzaki Senbei Sohei Matsuzaki \/ Kuya Hikoyuki Yamaguchi \/ wagashi302
Narumi Hirano, Kakudo \/ Yoshihiro Kameya Yoshitaro Hanai<\/p>\n<\/p>\n

All prices include tax<\/p>\n<\/p>\n

[Matsuya Co., Ltd.] From the press release<\/a><\/em><\/span><\/p>\n<\/p>\n

<Related articles in the past>
[Matsuya Ginza] Exhibition Misuzu Kaneko's poetry (song)<\/a><\/p>\n

[Venue Report] Makoto Shinkai's "Suzume no Toshimari" exhibition will be held at Matsuya Ginza. Relive the movie story and immerse yourself in the charm of \u201cShinkai World\u201d<\/a><\/p>\n

Givenchy Matsuya Ginza opens<\/a><\/p>\n

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View information about
Matsuya Ginza<\/div>\n
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\"\"<\/div>\n <\/a>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

\u25a0 May 26 (Friday) to September 30 (Saturday) \u25a0Matsuya Ginza rooftop Matsuya Ginza will open a beer garden on the rooftop from Friday, May 26th. In 2020, it was forced to be canceled due to the corona disaster, and in 2021 and 22, restrictions on alcoholic beverages, mask dinners, and restrictions on the number of people continued. This year, for the first time in four years, we will be holding a \u201cfull event\u201d without any restrictions. This year, with the theme of "meat power", we will offer a BBQ course where you can recharge your mind and body with nutritious meat (MEAT) and a meeting with friends (MEET). \u30fbMenu overview…<\/a><\/p>\n","protected":false},"author":1,"featured_media":100361,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[51,48],"tags":[],"class_list":["post-100368","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gourmet-en","category-news-en","content-print"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t