{"id":109536,"date":"2025-05-21T11:34:17","date_gmt":"2025-05-21T02:34:17","guid":{"rendered":"https:\/\/home.ginza.kokosil.net\/en\/?p=109536"},"modified":"2025-05-21T11:34:17","modified_gmt":"2025-05-21T02:34:17","slug":"ginza-sicilia-to-relocate-and-reopen-on-tuesday-june-10-2025","status":"publish","type":"post","link":"https:\/\/home.ginza.kokosil.net\/en\/archives\/109536","title":{"rendered":"Ginza Sicilia to relocate and reopen on Tuesday, June 10, 2025!"},"content":{"rendered":"<\/p>\n

GINZA TOKIDEN Building Traditional flavors in a new space<\/strong><\/span><\/p>\n

From the press release<\/a> of Ginza Sicilia Co., Ltd.<\/em><\/p>\n<\/p>\n

Ginza Sicilia Co., Ltd. will relocate the flagship store of Ginza Sicilia, an Italian restaurant that has been loved in Ginza for over half a century, to the third floor of the GINZA TOKIDEN Building (8-3-1 Ginza, Chuo-ku, Tokyo) and reopen it on Tuesday, June 10, 2025.<\/p>\n<\/p>\n

Since its founding in Ginza 7-chome in 1971, Ginza Sicilia has been patronized by many customers for nearly 60 years.
From September 2006 to the end of March 2025, we operated in the Kyoto Shimbun Ginza Building, and with the desire to provide a casual and enjoyable experience for many customers, we have taken our prices seriously so that our customers feel that their experience exceeds their expectations, and have striven to play a part in Ginza's food culture.
In today's rapidly changing world, we at Ginza Sicilia are confident that the traditional flavors and heartfelt hospitality that we have carefully preserved since our founding will enable us to provide unchanging value to our customers.<\/p>\n

This reopening marks a new challenge for Ginza Sicilia.
With our move to a new location, we have completely redesigned the interior, while keeping the traditional flavors and warm hospitality that have been passed down since our founding.
All of our staff will strive to make our restaurant even more beloved by our customers, while also valuing our connections with the local community and striving to be a restaurant that can contribute to the development of the Ginza area.<\/p>\n

With gratitude in our hearts, we will strive to provide as many people as possible with our heartfelt hospitality and to provide a special experience.
We sincerely hope for your continued patronage.<\/p>\n<\/p>\n

\u25a0About reservations<\/strong><\/p>\n

Reservations can be made through the reservation site below.
https:\/\/web.gogo.jp\/ginza-sicilia\/form\/ginzareserv-form<\/a><\/p>\n<\/p>\n

\u25a0 New store overview<\/strong><\/p>\n

Store name: Ginza Sicilia Official opening date: Tuesday, June 10, 2025
Location: 3rd floor, GINZA TOKIDEN Building, 8-3-1 Ginza, Chuo-ku, Tokyo 104-0061 Map URL: https:\/\/g.co\/kgs\/T57YiJR<\/a><\/p>\n<\/p>\n

\"\"<\/a><\/p>\n

New store map<\/p>\n<\/div>\n

\u25cfAccess: 5 minutes walk from Ginza Station, Shimbashi Station, Uchisaiwaicho Station\/
\u25cfNumber of seats: 35-40 seats\u25cfOpening hours:
Weekday lunch: 11:30-14:30 (LO 14:00) \/ Dinner: 17:00-22:00 (LO 21:00)
Weekends and holidays 11:30-21:00 (LO 20:00)
\u25cfPayment methods: Cash, various credit cards, electronic money, QR code *Only cash is accepted for payments during weekday Lunch time.<\/p>\n<\/p>\n

\u25a0 Ginza Sicilia's signature dishes<\/strong><\/p>\n

A traditional taste that has been loved by many customers for half a century since our establishment. We offer authentic Italian cuisine made with carefully selected ingredients and expert techniques.<\/p>\n<\/p>\n

\"\"<\/a><\/p>\n<\/p>\n

Green salad<\/strong><\/p>\n

This is one of our proud dishes that is also visually beautiful. Thinly sliced cucumber is carefully wrapped around fresh lettuce, giving it a crunchy texture and a refreshing taste.<\/p>\n<\/p>\n

\"\"<\/a><\/p>\n<\/p>\n

Mixed Pizza<\/strong><\/p>\n

This square pizza is characterized by its thin, crispy crust, which has been the same style since the restaurant first opened. It is popular for its crispy, fragrant crust and the simple flavor of the carefully selected cheese and toppings. It is also a perfect dish to accompany a glass of wine. We offer a wide variety of pizzas, including the classic mixed pizza (salami and mushroom).<\/p>\n<\/p>\n

\"\"<\/a><\/p>\n<\/p>\n

Neapolitan<\/strong><\/p>\n

The chewy thick noodles are mixed with the special ketchup sauce and the flavor of butter, creating a nostalgic yet authentic taste. This is Ginza Sicilia's signature dish that has been loved by many customers for many years.<\/p>\n<\/p>\n

\u25a0Official information<\/strong><\/p>\n

\u30fbWebsite\uff1a https:\/\/www.ginza-sicilia.jp\/<\/a>
\u30fbInstagram: https:\/\/www.instagram.com\/ginzasicilia_official\/<\/a>
\u30fbFacebook: https:\/\/www.facebook.com\/ginzasicilia\/<\/a><\/p>\n<\/p>\n

\u25a0Company Profile<\/strong><\/p>\n

Company name: Ginza Sicilia Co., Ltd. Head office location: 1-2-9 Shiba-Daimon, Minato-ku, Tokyo Established: October 1971<\/p>\n<\/p>\n

<Past related articles>
"tcc GINZA Western Cuisine" and "tcc Rogama Charcoal Grilled Steak," which are celebrating their 10th anniversary in Ginza, will be integrated and renovated as "tcc GINZA" on June 1st, offering a gourmet dining experience.<\/a><\/p>\n

"Unagi no Eight", a restaurant run by Fukuoka-based restaurant "Ajimi", will open in the Kanto region for the first time! Opening in Ginza, Tokyo on May 23, 2025<\/a><\/p>\n

Ginza Yakiniku Salon de AgingBeef will reopen on Friday, May 9th due to relocation.<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

GINZA TOKIDEN Building Traditional flavors in a new space From the press release of Ginza Sicilia Co., Ltd. Ginza Sicilia Co., Ltd. will relocate the flagship store of Ginza Sicilia, an Italian restaurant that has been loved in Ginza for over half a century, to the third floor of the GINZA TOKIDEN Building (8-3-1 Ginza, Chuo-ku, Tokyo) and reopen it on Tuesday, June 10, 2025. Since its founding in Ginza 7-chome in 1971, Ginza Sicilia has been patronized by many customers for nearly 60 years. From September 2006 to the end of March 2025, we operated in the Kyoto Shimbun Ginza Building, and with the desire to provide a casual…<\/a><\/p>\n","protected":false},"author":1,"featured_media":109533,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[51,48],"tags":[],"class_list":["post-109536","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gourmet-en","category-news-en","content-print"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t