A warm flame rises from the wood-fired oven in the center, and the aroma of firewood and charcoal fills the air as you step inside. Using carefully selected seasonal ingredients, the restaurant's dishes are created with unconventional ideas, combining traditional techniques with a modern approach.<\/p>\n At the counter, you can dine while watching the flames and listening to the sounds and aromas. In the private rooms, you can experience a quiet, relaxed atmosphere in an elegant space. Please fully enjoy the world created by the harmony of the food, tableware, and space.<\/p>\n Owner Katsuhiro Tamura has served as Masanobu Inaba's right-hand man, serving as the Japanese cuisine executive chef at Conrad Tokyo and as the sous-chef at JANU Tokyo, the Aman Group's first second brand. With his extensive experience and outstanding skills, he will create the unique worldview of Ginza Honoo Tamura.<\/p>\n<\/p>\n \u3010menu\u3011<\/strong><\/span><\/p>\n \u30fbDinner course 31,500 yen (tax included) Enjoy seasonal cuisine in a relaxing space while watching the flames. Sit at the counter and enjoy the food prepared with firewood and charcoal, using all five senses: sight, sound, smell, taste and play.<\/p>\n<\/p>\n [Store Information]<\/strong><\/p>\n Ginza En Tamura<\/u><\/strong> \u3012104-0061<\/strong> Business hours [Reservation required]<\/strong> Number of seats<\/strong> Official website:<\/strong> https:\/\/www.ginza-inaba.tokyo\/en-tamura\/<\/strong><\/a><\/p>\n<\/p>\n Operating company: MASA Co., Ltd. [MUGEN Co., Ltd.] Press Release<\/a><\/em><\/p>\n<\/p>\n <Past related articles> A new famous Japanese fried food restaurant opens in Ginza. A new business, Ageru Karin, supervised by Michelin-starred restaurant Ginza Rin Nishimura, opens.<\/a><\/p>\n "Ginza Kiwagiwa," a restaurant serving "just the right amount of creative Japanese cuisine," will open in the Ginza area in June 2025.<\/a><\/p>\n","protected":false},"excerpt":{"rendered":" MASA Co., Ltd., a group company of MUGEN Co., Ltd., opened a new store, "Ginza En Tamura," in Ginza, Tokyo on Saturday, August 23, 2025. Ginza Hono Tamura is the third restaurant produced by Masanobu Inaba, and is a space to be enjoyed with all five senses, offering Japanese cuisine that combines tradition and modernity with the theme of "firewood x charcoal x fluctuation." [About the store] A warm flame rises from the wood-fired oven in the center, and the aroma of firewood and charcoal fills the air as you step inside. Using carefully selected seasonal ingredients, the restaurant's dishes are created with unconventional ideas, combining traditional techniques with a…<\/a><\/p>\n","protected":false},"author":1,"featured_media":110621,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[51,48],"tags":[],"class_list":["post-110624","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gourmet-en","category-news-en","content-print"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t![\"\"](\"https:\/\/home.ginza.kokosil.net\/wp-content\/uploads\/2025\/08\/sub2-7.jpg\")
<\/a><\/p>\n<\/p>\n
\u30fbLunch [14,900 yen course] 14,900 yen (tax included)
\u30fbLunch [9,700 yen course] 9,700 yen (tax included)<\/p>\n<\/p>\n<\/a><\/p>\n<\/p>\n
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Grand opening on Saturday, August 23, 2025<\/strong><\/p>\n
Sakura Marks GINZA612 10F, 6-12-12 Ginza, Chuo-ku, Tokyo<\/strong>
(4 minutes from Ginza Station, 3 minutes from Higashi-Ginza Station, 7 minutes from Shimbashi Station)<\/strong>
TEL: 03-6281-4040<\/strong><\/p>\n
Lunch: 11:00-13:30 (last entry) *Only on Saturdays, Sundays and public holidays<\/strong>
Dinner: 17:00-21:30 (last entry)<\/strong>
Closed: Mondays<\/strong><\/p>\n
Counter seats: 8<\/strong>
Private rooms for 6 people x 1 room, 2 people x 1 room (maximum 8 people)<\/strong><\/p>\n<\/a><\/p>\n<\/p>\n
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Address: 403 Plage Meguro, 3-9-5 Kamimeguro, Meguro-ku, Tokyo
Representative: Representative Director Masanobu Inaba Business: Restaurant management Related stores: Ginza Inaba, Azabudai Iki Inaba<\/p>\n<\/p>\n
[TIFFANY & CO.] Japan's first "Blue Box Cafe" opens at Tiffany Ginza on August 8th<\/a><\/p>\n