Conrad Tokyo's all-day dining \u201cCerise\u201d collaborates with \u201cCath Kidston\u201d, a British lifestyle brand that shines the life scene of women under the theme of \u201cmodern vintage\u201d and \u201cHoliday Tea Party\u201d Suites The buffet will be available from November 2 (Sat). <\/p>\n
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A holiday season where you can spend a fun time with your family and close friends by decorating illuminations that shine brightly and beautifully over long nights, choosing presents while thinking of the joyful face of the recipient. The sweets buffet, which expresses the excitement and precious moments of this period, includes sweets and macaroon towers with the motif of the print design of the winter collection of Cass Kidson, where British traditional checks and pop hearts and stars are scattered. A lineup of sweets and savory inspired by traditional sweets and dishes. We are particular about details such as vintage glass ordered from England, holiday decoration props, displays, etc. Sweets & savory as well as Cass Kidson's world view is produced in the whole restaurant. <\/p>\n<\/p>\n
The sweets are lined with items inspired by Cass Kidson's British sweets, and the sweets from the holiday tea party. British traditional shortcakes have a ribbon made of chocolate and a traditional check pattern that has been incorporated into the winter collection print design. The berry trifle, which includes a soft sponge, whipped cream, and a strawberry sauce that balances sourness and flavor, is also decorated with chocolate with a different check pattern. Caramel malon has a slightly lamb scent and a caramel aroma and bitterness that creates a deep taste. Cranberry crumble that you want to eat in a warm state is that the sour taste of cranberries is felt moderately, crispy apples and other ingredients, and the crunchy texture topped on top are fun. Crumble is also a sweet from England. The atmosphere of Christmas and holiday seasons is like Min Spy, Stollen and Bush de Noel. Mincee stuffed with mincemeat made from dried fruits is a traditional English Christmas treat. A spice and brandy dish was decorated with hearts and star-shaped pie used in print design. <\/p>\n<\/p>\n
Savory also prepared British dishes and items inspired by them. The chef recommends a classic British dish, pot pie. Lots of scallops and white fish are added, and the scent of fennel is accented. Beef cheek meat brioche burger has a well-balanced horseradish whipped cream and richness of beef. The duck and orange salad also includes diced beets, and the appearance of the duck and beetroot is refreshing, and the refreshing taste of orange spreads, and the mint on top enhances the freshness. <\/p>\n<\/p>\n
This \u201cHoliday Tea Party\u201d sweets buffet is a collaboration between the modern luxury Conrad Tokyo and the British lifestyle brand Cass Kidson that shines the life scene of women. A little away from the hustle and bustle of the city, enjoy a relaxing time with the charming sweets and savory made for the Winter Collection in a relaxed space to enjoy the world of Cass Kidson to your heart's content. <\/p>\n<\/p>\n
"Holiday Tea Party" Sweets Buffet Overview<\/strong><\/u> <br \/> Period: Saturday, November 2, 2019-Sunday, January 5, 2020 time: Location: 28th floor All-day dining "Cely's" <\/p>\n<\/p>\n Fee: 4,500 yen per person (excluding tax) Child (3-5 years old) 1,300 yen per person (excluding tax) * Children under 3 years old are free of charge * Children charge for 3-12 years old * Children (3-12 years old) can change tea to 1 soft drink * Child rates are from December 21 (Saturday) to January 5 (Sunday) There is no change in the period until <\/p>\n<\/p>\n Content: Savory (5 types) Scone clotted cream, jam (lingonberry) <\/p>\n<\/p>\n drink <\/p>\n<\/p>\n * Reservations and inquiries: Official website or 03-6388-8745 (Restaurants direct access) ### <\/p>\n<\/p>\n About Cass Kidson<\/strong> <br \/> Cass Kidson opened its first store in Notting Hill, London in 1993. A brand that represents traditional British style and nostalgic style, it has become widely known for its various fun and playful print designs, including iconic flower prints. Twenty-five years after the brand started, Cass Kidson puts colorful print designs inspired by unique British and vintage styles into modern and functional items to support women around the world It has grown into a brand that can be obtained. Cass Kidson has a wide range of items as a lifestyle brand that brightens up every day for women by developing various collections such as home accessories and kids as well as bags and apparel. <\/p>\n<\/p>\n About Conrad Tokyo<\/strong> <br \/> Conrad Tokyo<\/strong> is located in Shiodome, near Ginza, with a panoramic view of Hamarikyu Onshi Garden, Rainbow Bridge and Tokyo Bay. 291 spacious rooms boasting 48 square meters, one of the largest in Tokyo, 4 lively restaurants and bars and lounges, large, medium and small banquet facilities with state-of-the-art facilities, spa, pool and fitness In addition, it has extensive facilities such as \u201cSuigetsu Spa & Fitness\u201d with an area of 1400 square meters. Starting with \u201cMichelin Guide Tokyo\u201d, \u201cCond\u00e9 Nast Traveler\u201c Gold List \u201d\u201d and \u201cTrip Advisor\u201c Top 25 Hotels \u201d\u201d, etc., we have always won top ratings in Japan and overseas. For more information on Conrad Tokyo, please visit https:\/\/www.conradtokyo.co.jp\/<\/a> . Information is also distributed on Facebook www.facebook.com\/conradtokyo and Twitter www.twitter.com\/conradtokyo. <\/p>\n<\/p>\n About Conrad Hotels & Resorts<\/strong> <br \/> As one of Hilton's global hospitality leaders, Conrad Hotels & Resorts has more than 35 hotels on five continents around the world. Innovate and curate art to stimulate the sensibility of customers around the world to take on new challenges. At Conrad, you can experience a service that satisfies customers while touching the local and global culture. Customers can enjoy services such as advance check-in and room selection through the Hilton Honors mobile app. Click here to make a reservation for Conrad. www.conradhotels.com, https:\/\/itunes.apple.com\/jp\/app\/hilton-honors\/id635150066?mt=8<\/a> Conrad Tokyo's all-day dining \u201cCerise\u201d collaborates with \u201cCath Kidston\u201d, a British lifestyle brand that shines the life scene of women under the theme of \u201cmodern vintage\u201d and \u201cHoliday Tea Party\u201d Suites The buffet will be available from November 2 (Sat). A holiday season where you can spend a fun time with your family and close friends by decorating illuminations that shine brightly and beautifully over long nights, choosing presents while thinking of the joyful face of the recipient. The sweets buffet, which expresses the excitement and precious moments of this period, includes sweets and macaroon towers with the motif of the print design of the winter collection of Cass Kidson,…<\/a><\/p>\n","protected":false},"author":1,"featured_media":67927,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[51,48],"tags":[],"class_list":["post-68297","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gourmet-en","category-news-en","content-print"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t
* Open on weekdays from December 23 (Mon) to January 3 (Fri) <\/p>\n<\/p>\n
Part 1 13: 00-14: 30
Part 2 15: 00-16: 30
* 90 minutes \/ time zone is subject to change <\/p>\n<\/p>\n
1 person 5,500 yen (excluding tax) * With glass champagne <Special rate>
Period from December 21, 2019 (Sat) to January 5, 2020 (Sun)
5,000 yen per person (excluding tax)
6,000 yen per person (excluding tax) * with glass champagne <\/p>\n<\/p>\n
Child (6-12 years old) 1 person 2,300 yen (excluding tax) <\/p>\n<\/p>\n
Sweets (12 types in total)
\u30fb Strawberry Shortcake \u30fb Mincee \u30fb Caramel Maron \u30fb Bush Donoel \u30fb Rare Cheese Cake \u30fb Wreath Cupcake \u30fb Cream Dange \u30fb Strawberry Belin \u30fb Berry Trifle \u30fb Ganache Chocolate \u30fb Cranberry Crumble \u30fb Stollen <\/p>\n<\/p>\n
\u30fb Potato pie with scallops and white fish \u30fb Salad with duck and orange \u30fb Finger-sand with spinach and branded \u30fb Brioche burger with beef cheek meat \u30fb Cream pie with snow crab <\/p>\n<\/p>\n
* A 10% consumption tax and a 15% service charge will be added to the display fee.
* The displayed contents and fees are subject to change without notice depending on the purchase status.
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Click here for the latest information. newsroom.hilton.com\/conradhotels, www.facebook.com\/conradhotels, www.instagram.com\/conradhotels, www.twitter.com\/conradhotels. <\/p><\/p>\n","protected":false},"excerpt":{"rendered":"