{"id":68368,"date":"2019-10-16T17:52:05","date_gmt":"2019-10-16T08:52:05","guid":{"rendered":"https:\/\/home.ginza.kokosil.net\/en\/?p=68368"},"modified":"2019-10-16T17:52:05","modified_gmt":"2019-10-16T08:52:05","slug":"offering-menus-appearing-at-tbs-sunday-theater-grand-maison-tokyo-at-my-french","status":"publish","type":"post","link":"https:\/\/home.ginza.kokosil.net\/en\/archives\/68368","title":{"rendered":"Offering menus appearing at TBS Sunday Theater “Grand Maison Tokyo” at “My French”"},"content":{"rendered":"

My Co., Ltd. (location: Chuo-ku, Tokyo, President: Yasuo Terasaki), has announced the menu that appears in the TBS Sunday Theater \u201cGrand Maison Tokyo\u201d broadcast from October 20, \u201cMy French Will be offered from October 21 (Monday).
The menu that appears at the beginning is \u201cCouscous Allaison\u201d in the first episode of 1,480 yen (excluding tax). An unconventional French dish chef, Natsuki Obana, is a special menu of stewed tomatoes that is seasoned with various spices such as anise and cardamom, garlic, and meat bouillon. In the future, provision menus will be added according to the development of the drama.

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Couscous Allaison (Example) <\/p>\n<\/div>\n

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\u25c6 Handling stores are the following 10 stores <\/p>\n

My French TOKYO <\/p>\n

My French Ginza Corridor Street <\/p>\n

My French Italian Aoyama <\/p>\n

My French Italian Akasaka <\/p>\n

My French Kagurazaka <\/p>\n

My French Ningyocho <\/p>\n

My French Yokohama <\/p>\n

My French Umeda <\/p>\n

My Bistro & Bakery Shinsaibashi <\/p>\n

My French Hakata <\/p>\n

TBS Sunday Theater "Grand Maison Tokyo" (every Sunday at 9:00)

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Grand Maison Tokyo Logo <\/p>\n<\/div>\n

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https:\/\/www.tbs.co.jp\/grandmaisontokyo\/<\/a> <\/p>\n

About my company <\/p>\n

The starting point of my company's business model, which was founded by the founder Takashi Sakamoto (current chairman), was \u201cMy Italian\u201d in September 2011, only 16 tsubo. A chef who was active in a famous store will use his skills and offer it at 1\/3 the price of a luxury store. Even if the food cost rate exceeds 60%, \u201cMy Italian\u201d, \u201cMy French\u201d, \u201cMy Bakery\u201d, etc., mainly in Ginza, with the concept of realizing profits of thriving stores by making customers more than three times a day We are developing. <\/p>\n

Trade name: My company <\/p>\n

Representative: Masao Terasaki, President <\/p>\n

Location: Nakajima Shoji Building, 4th Floor, 5-6-6 Ginza, Chuo-ku, Tokyo <\/p>\n

Established: November 1, 2012 <\/p>\n

Business description: Restaurant <\/p>\n

Capital: 297 million yen <\/p>\n

URL: https:\/\/www.oreno.co.jp\/<\/a> <\/p>\n","protected":false},"excerpt":{"rendered":"

My Co., Ltd. (location: Chuo-ku, Tokyo, President: Yasuo Terasaki), has announced the menu that appears in the TBS Sunday Theater \u201cGrand Maison Tokyo\u201d broadcast from October 20, \u201cMy French Will be offered from October 21 (Monday). The menu that appears at the beginning is \u201cCouscous Allaison\u201d in the first episode of 1,480 yen (excluding tax). An unconventional French dish chef, Natsuki Obana, is a special menu of stewed tomatoes that is seasoned with various spices such as anise and cardamom, garlic, and meat bouillon. In the future, provision menus will be added according to the development of the drama. Couscous Allaison (Example) \u25c6 Handling stores are the following 10 stores…<\/a><\/p>\n","protected":false},"author":1,"featured_media":68348,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[51,48],"tags":[],"class_list":["post-68368","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gourmet-en","category-news-en","content-print"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t