{"id":79263,"date":"2020-10-27T10:01:06","date_gmt":"2020-10-27T01:01:06","guid":{"rendered":"https:\/\/home.ginza.kokosil.net\/en\/?p=79263"},"modified":"2020-10-27T10:01:06","modified_gmt":"2020-10-27T01:01:06","slug":"shiseido-parlor-ginza-main-store-renewal-opening-1st-anniversary-fair","status":"publish","type":"post","link":"https:\/\/home.ginza.kokosil.net\/en\/archives\/79263","title":{"rendered":"Shiseido Parlor Ginza Main Store \u201cRenewal Opening 1st Anniversary Fair\u201d"},"content":{"rendered":"<\/p>\n

The Shiseido Parlor Ginza Main Store<\/strong> will celebrate its first anniversary<\/strong> on November 1, 2020, with the concept of "innovation and succession<\/strong> ." To commemorate this, the "Renewal 1st Anniversary Fair" will be held from November 1st (Sun) to November 29th, 2020 at the Ginza Main Store Restaurant, Ginza Main Store Salon de Cafe, and Ginza Main Store Shop in the Tokyo Ginza Shiseido Building. It will be held until Sunday).<\/strong><\/p>\n<\/p>\n

Shiseido Parlor is responsible for the corporate mission of "BEAUTY INNOVATIONS FOR A BETTER WORLD" in the fields of food and culture, and continues to provide new and beautiful value while preserving tradition. Based on the unchanging spirit of hospitality that has been passed down from generation to generation, we will pursue deeper comfort<\/strong> and evolve and disseminate<\/strong> menus and services<\/strong> in<\/strong> order to welcome the smiles of our customers<\/strong> .<\/strong><\/p>\n

We look forward to welcoming you to our store.<\/strong><\/p>\n<\/p>\n

\"\"<\/a><\/p>\n

Tokyo Ginza Shiseido Building<\/p>\n<\/div>\n<\/p>\n

[Ginza Main Store Restaurant]<\/span>
We would like to express our gratitude to all of you and enjoy the menu prepared by the chef.<\/strong><\/p>\n

\u25c6 1st Anniversary of Renewal Open Ginza Modern Special Course (all day) 8,500 yen \u25c6 November 1st (Sun) -November 29th (Sun), 2020<\/div>\n
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Ginza Modern Special Course (all day) 8,500 yen<\/p>\n<\/div>\n

[Appetizer]
Chiba Prefecture Spiny Lobster Salad Shiseido Parlor Style<\/strong><\/strong><\/div>\n<\/p>\n
[soup]<\/strong>
Traditional consomme soup<\/strong>
Or<\/strong>
Onion gratin soup (+500)<\/strong><\/div>\n<\/p>\n
[Croquet]<\/strong>
Cute mixed croquet-Please choose your favorite fish \/ meat dishes and rice one by one-<\/p>\n

[fish dishes]<\/strong>
Today's fresh fish poele<\/strong>
Saut\u00e9ed scallop sea urchin sauce wrapped in flat tongue (+ \u00a5 500)<\/strong> <\/p>\n

[Meat dish]<\/strong>
Veal cutlets Milanese style<\/strong>
Hida beef fillet steak with your favorite sauce (+ \u00a5 1,500)<\/strong> <\/p>\n

[rice]<\/strong>
Beef curry rice<\/strong>
Hayashi rice<\/strong>
Beef and mushroom pilaf<\/strong><\/p>\n

[dessert]<\/strong>
Waguri bavarois with matcha ice cream<\/strong><\/p>\n

[coffee]<\/strong><\/p>\n<\/p>\n

* If you order this menu, you will receive one "Konpeito", a product limited to the Ginza main store shop.<\/strong>
(Please note that the gifts will end as soon as the number is limited.)<\/strong><\/p>\n

\u25c6 1st Anniversary of Renewal Open Ginza Modern Special Lunch (until 16:00) 5,000 yen \u25c6 November 1st (Sun) -November 29th (Sun), 2020<\/div>\n
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Ginza Modern Special Lunch (until 16:00) 5,000 yen<\/p>\n<\/div>\n<\/div>\n

[Appetizer]<\/strong>
Chiba Prefecture Spiny Lobster Salad Shiseido Parlor Style<\/strong><\/p>\n

[soup]<\/strong>
Today's warm soup<\/strong>
Today's warm soup<\/strong><\/p>\n

[Croquet]<\/strong>
Cute mixed croquet<\/strong>
-Please choose your favorite main dish and rice one by one-<\/strong><\/p>\n

[Main dish]<\/strong>
Today's fish dish<\/strong>
Saut\u00e9ed scallop sea urchin sauce wrapped in flat tongue (+ \u00a5 500)<\/strong>
Today's meat dish<\/strong>
Grilled Wagyu fillet (+ \u00a5 1,000)<\/strong><\/p>\n

[rice]<\/strong>
Beef curry rice<\/strong>
Hayashi rice<\/strong>
Beef and mushroom pilaf<\/strong><\/p>\n

[coffee]<\/strong><\/p>\n<\/p>\n

\u25c6 1st Anniversary of Renewal Open \u201c20 meals a day only\u201d Low-carb omelet rice 2,600 yen \u25c6 November 1st (Sun) -November 29th (Sun), 2020<\/div>\n
We used plenty of chicken and mushrooms, and devised rice and soybean flour to create a gem that is responsive to eating while retaining the nostalgic traditional taste and appearance. * Sugar mass 34.3g<\/strong><\/div>\n<\/p>\n
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Low-carb omelet rice<\/p>\n<\/div>\n

\u25c6 Low-carbohydrate version recommended set +1,700 yen \u25c6 Traditional consomme soup \/ salad<\/div>\n
<\/div>\n
\u30fb Sugar mass is calculated by "Food, Raku, Health Association" (calculated based on available carbohydrates in the 7th revised food standard ingredient table).<\/p>\n

<* About carbohydrates> According to Satoru Yamada, director of the Diabetes Center, Kitasato Institute Hospital, carbohydrates in clinical practice are carbohydrates that contain 1g = 4kcal of energy, and are sugars per meal. The average mass is 80-100g. The amount of sugar in the medically verified "carbohydrate-restricted diet" is up to 130g per day. If this is taken as 3 meals a day and replaced with 1 meal, it will be about 40 g per meal and 10 g for snacks, so the amount of sugar per meal that diabetic patients and healthy people can enjoy together is 20.0 g to 40.0 g. Setting. Based on this idea, we devised a menu with 40g or less. (The standard sugar mass of 40g is for one rice ball.) * The menu contents and provision period may change depending on the availability of ingredients.<\/p>\n

* Price includes tax and 10% service charge will be added.
*The photograph is an image.<\/div>\n

[Ginza Main Store Salon de Cafe]<\/strong><\/span><\/p>\n<\/div>\n

\u25c6 1st Anniversary of Renewal Open \u201cLimited quantity\u201d Salon de Cafe Special Plate 2,700 yen \u25c6 November 1st (Sun) -November 29th (Sun), 2020<\/div>\n
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"Limited quantity" Salon de Cafe special plate 2,700 yen<\/p>\n<\/div>\n

A special plate with Sundays where you can choose one of the three types and desserts that you can enjoy with excitement.<\/strong><\/p>\n

\u30fb Sparkling apple soda (non-alcoholic)<\/strong>
\u30fb Mini Sunday * Please choose one you like)<\/strong>
(Strawberry \/ Chocolate \/ Jamaica)<\/strong>
\u30fb Koihime's shortcake<\/strong>
\u30fb Hundred years Jonathan warm pot cheesecake<\/strong>
\u30fb Chocolate fondue with seasonal fruits<\/strong>
\u30fb Petit fours<\/strong>
\u00b7coffee<\/strong><\/p>\n<\/p>\n

* The menu may change depending on the availability of fruits.
* Price includes tax.
*The photograph is an image.<\/p>\n<\/p>\n

[Ginza Main Store Shop]<\/strong><\/span><\/p>\n<\/div>\n

\u25c6 Ginza Main Store Limited Christmas Cake 2020
\u25c6 Reservations accepted-until December 15, 2020 (Tuesday) \u25c6 Delivery period: December 22, 2020 (Tuesday) -December 25 (Friday)<\/div>\n
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Gateau Noel 6,804 yen<\/p>\n<\/div>\n<\/div>\n

Gateau Noel 6,804 yen<\/strong>
Shiseido Parlor boasts a fluffy, light-tasting, pure white cream with plenty of bright red strawberries.<\/strong>
A shortcake decorated like a tree with chocolate. \u03a615 \u00d7 H13cm * No alcohol<\/strong><\/p>\n<\/p>\n

\"\"<\/a><\/p>\n

Bush de Noel Rouge 5,940 yen<\/p>\n<\/div>\n

Bush de Noel Rouge 5,940 yen<\/strong>
Bush de Noel is a gorgeous finish made by wrapping a smooth strawberry mousse and a fromage mousse with a sweet and sour strawberry jelly in a glasage of bright red fruits. The crispy texture of hazelnut dacquoise and crumble is an accent. 10 x 17.5 x H11 cm (excluding the chocolate part of the decoration) * Alcohol is available<\/strong><\/p>\n<\/p>\n

\"\"<\/a><\/p>\n

Cocotte de Noel O Phrase 11,880 yen<\/p>\n<\/div>\n

Cocotte de Noel O Phrase 11,880 yen
A luxurious cake with an extremely soft finish, using about 50 strawberries per unit for sliced strawberries, jellies and jams that are sandwiched from decorations. Please enjoy the overflowing scent of strawberries.
* The number may vary depending on the size of the strawberries.
\u03a619 \u00d7 H8cm * No alcohol<\/strong><\/p>\n<\/p>\n

\"\"<\/a><\/p>\n

Gateau Kadu Uit Noel 6,993 yen<\/p>\n<\/div>\n

Gateau Kadu Yuit Noel 6,993 yen Ribbon is used to make it look like a gift. A rich chocolate cake with vanilla and caramel chocolate mousse as the main ingredient, with a hint of apple tea scented chocolate mousse as an accent.
13 x 13 x H10 cm (excluding ribbon) * No alcohol<\/strong><\/p>\n<\/p>\n

* All Christmas cakes come with a 2020 Christmas limited coolback.<\/strong><\/p>\n<\/p>\n

\"\"<\/a><\/p>\n

Ginza Main Store Shop 2020 Christmas Limited Coolback<\/p>\n<\/div>\n

* Please note that the reservation will be closed even during the period as soon as the number is limited.
* Price includes tax.
*The photograph is an image.<\/p>\n<\/p>\n<\/p>\n

\u25c6 1st Anniversary of Renewal Opening Ginza Main Store Shop Limited Product "Konpeito" Present \u25c6 November 1st (Sun) -November 29th (Sun), 2020<\/div>\n

During the period at the Ginza main store shop, all customers who purchase over 3,240 yen including tax will receive one "Konpeito" limited to the Ginza main store shop.<\/strong><\/p>\n<\/p>\n

\"\"<\/a><\/p>\n

Main store shop limited konpeito<\/p>\n<\/div>\n

* Please note that the gifts will end during the period as soon as the number is limited.
* You cannot choose the contents.<\/p>\n<\/p>\n

\"\"<\/a><\/p>\n<\/p>\n

In the Shiseido Parlor official point member app "CLUB SHISEIDO PARLOUR",<\/strong>
At Ginza Main Store Restaurant, Ginza Main Store Salon de Cafe, Ginza Main Store Shop<\/strong>
From November 1st (Sun) to November 29th (Sun), 2020, we will carry out a special point triple campaign.<\/strong><\/p>\n

Please use this opportunity.<\/strong>
Normally 100 yen (tax excluded) = 1 point, but 100 yen (tax excluded) = 3 points will be accumulated.<\/strong>
<Please be sure to show the member screen at the time of accounting. \uff1e<\/strong><\/p>\n<\/p>\n

* Free admission
https:\/\/parlour.shiseido.co.jp\/clubsp\/<\/a><\/p>\n<\/p>\n

[Shiseido Parlor Ginza Main Store Restaurant]<\/p>\n

\"\"<\/a><\/p>\n

Ginza Main Store Restaurant<\/p>\n<\/div>\n

\u25a0 Address 8-8-3 Ginza, Chuo-ku, Tokyo Tokyo Ginza Shiseido Building 4 \/ 5th floor \u25a0 Telephone 03-5537-6241
\u25a0 Business hours 11: 30-21: 30 (LO20: 30)
\u25a0 Regular holiday Monday (open if it is a national holiday)<\/p>\n<\/p>\n

[Shiseido Parlor Ginza Main Store Salon de Cafe]<\/p>\n

\"\"<\/a><\/p>\n

Ginza Main Store Salon de Cafe<\/p>\n<\/div>\n

\u25a0 Address 8-8-3 Ginza, Chuo-ku, Tokyo Tokyo Ginza Shiseido Building 3rd floor \u25a0 Telephone 03-5537-6231 (Reservation not possible)
\u25a0 Business hours Tuesday-Saturday 11: 00-21: 00 (LO20: 30)
Sundays and public holidays 11: 00-20: 00 (LO19: 30)
\u25a0 Closed Mondays (Open on public holidays)<\/p>\n<\/p>\n

[Shiseido Parlor Ginza Main Store Shop]<\/p>\n

\"\"<\/a><\/p>\n

Ginza Main Store Shop<\/p>\n<\/div>\n

\u25a0 Address Tokyo Ginza Shiseido Building 1F, 8-8-3 Ginza, Chuo-ku, Tokyo
\u25a0 Telephone 03-3572-2147
\u25a0 Business hours 11: 00-21: 00
\u25a0 Regular holiday New Year holidays<\/p>\n

\u25a0 URL https:\/\/parlour.shiseido.co.jp<\/a><\/strong><\/p><\/p>\n","protected":false},"excerpt":{"rendered":"

The Shiseido Parlor Ginza Main Store will celebrate its first anniversary on November 1, 2020, with the concept of "innovation and succession ." To commemorate this, the "Renewal 1st Anniversary Fair" will be held from November 1st (Sun) to November 29th, 2020 at the Ginza Main Store Restaurant, Ginza Main Store Salon de Cafe, and Ginza Main Store Shop in the Tokyo Ginza Shiseido Building. It will be held until Sunday). Shiseido Parlor is responsible for the corporate mission of "BEAUTY INNOVATIONS FOR A BETTER WORLD" in the fields of food and culture, and continues to provide new and beautiful value while preserving tradition. Based on the unchanging spirit of…<\/a><\/p>\n","protected":false},"author":1,"featured_media":79241,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[51,48],"tags":[],"class_list":["post-79263","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gourmet-en","category-news-en","content-print"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t