{"id":83360,"date":"2021-03-28T10:00:26","date_gmt":"2021-03-28T01:00:26","guid":{"rendered":"https:\/\/home.ginza.kokosil.net\/en\/?p=83360"},"modified":"2021-03-28T10:00:26","modified_gmt":"2021-03-28T01:00:26","slug":"shiseido-parlor-ginza-main-store-salon-de-cafe-spring-limited-menu","status":"publish","type":"post","link":"https:\/\/home.ginza.kokosil.net\/en\/archives\/83360","title":{"rendered":"“Shiseido Parlor Ginza Main Store Salon de Cafe” Spring limited menu"},"content":{"rendered":"

At "Shiseido Parlor Ginza Main Store Salon de Cafe", a limited menu made with seasonal citrus fruits such as "Spring Domestic Fruit Parfait" from April 1st (Thursday) to April 30th (Friday), 2021 Expand. In addition, the popular "Strawberry Parfait" is available in two varieties, "Sachinoka" and "Echigohime". You can enjoy the harmony of each strawberry and traditional vanilla ice cream. Enjoy spring-colored desserts in Ginza during this balmy season.<\/strong><\/p>\n<\/p>\n

\u30fb "Spring domestic fruit parfait" 2,300 yen (tax included)<\/strong><\/p>\n

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"Spring domestic fruit parfait" 2,300 yen (tax included)<\/p>\n<\/div>\n

Using seasonal citrus fruits, the parfait is colorful and spring-like. Enjoy the taste of vanilla ice cream, rose jelly and tangerine sorbet.<\/p>\n<\/p>\n

\u30fb "Spring Kaoru Citrus Mousse & Jelly" 2,100 yen (tax included) * Drink included<\/strong><\/p>\n

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"Spring Kaoru Citrus Mousse & Jelly" 2,100 yen (tax included)<\/p>\n<\/div>\n

Seasonal citrus mousse with lime-flavored white chocolate mousse and strawberry ice cream is added to create a well-balanced taste. Serve with Franboise and white peach sauce.<\/p>\n<\/p>\n

\u30fb "Shiseido Parlor Story" 2,600 yen (tax included) * Drinks included \u30fb Weekday limited menu<\/strong><\/p>\n

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"Shiseido Parlor Story" 2,600 yen (tax included)<\/p>\n<\/div>\n

This is a weekday-only Hachette dessert where you can enjoy the traditional menu and seasonal menu of the Ginza Main Store Salon de Cafe at the same time. Seasonal menus are available on a monthly basis.
\u25cf Mini Strawberry Parfait \u25cf Mini Custard Pudding \u25cf Mini Chocolate Parfait \u25cf Seasonal Citrus Jelly \u25cf Seasonal Fruits \u25cf Lemon Tart \u25cf Fruit Bavarian Cream<\/p>\n<\/p>\n

\u30fb "Strawberry parfait of" Sachinoka "from Hachinohe City, Aomori Prefecture" 2,000 yen (tax included)<\/strong><\/p>\n

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"Strawberry parfait of" Sachinoka "from Hachinohe City, Aomori Prefecture" 2,000 yen (tax included)<\/p>\n<\/div>\n

A parfait made from the strawberry "Sachinoka" that has been carefully grown in the cool environment of Hachinohe City, Aomori Prefecture.<\/p>\n<\/p>\n

\u30fb "Special Strawberry Parfait of" Echigohime "from Shibata City, Niigata Prefecture" 2,500 yen (tax included)<\/strong><\/p>\n

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"Special Strawberry Parfait of" Echigohime "from Shibata City, Niigata Prefecture" 2,500 yen (tax included)<\/p>\n<\/div>\n

Niigata Prefecture's original strawberry "Echigohime". I grew up storing nutrients in the weather conditions of a snowy country. The characteristic surface is a proof of the softness of the flesh, and it is a juicy, fragrant, high-quality strawberry.<\/p>\n<\/p>\n

* Shiseido Parlor is operating with infection prevention measures.
* Business hours are subject to change. Please see the official website for the latest information.
* Menu contents and offer period may change depending on the availability of ingredients.
\u203bThe photograph is an image. Offerings may differ from the photos.<\/p>\n<\/p>\n

[Shiseido Parlor Ginza Main Store Salon de Cafe]<\/strong><\/p>\n

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Inside view of "Ginza Main Store Salon de Cafe"<\/p>\n<\/div>\n

Address: 8-8-3 Ginza, Chuo-ku, Tokyo Tokyo Ginza Shiseido Building 3rd floor Phone: 03-5537-6231 (reservations not possible)
Business hours: Tuesday-Saturday 11: 00-21: 00 (LO20: 30) \/ Sundays and public holidays 11: 00-20: 00 (LO19: 30)
Regular holiday: Monday (open on public holidays), year-end and New Year URL: https:\/\/parlour.shiseido.co.jp\/?rt_pr=pl364<\/a><\/p>\n

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View information about
Shiseido Parlour, Ginza<\/div>\n
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At "Shiseido Parlor Ginza Main Store Salon de Cafe", a limited menu made with seasonal citrus fruits such as "Spring Domestic Fruit Parfait" from April 1st (Thursday) to April 30th (Friday), 2021 Expand. In addition, the popular "Strawberry Parfait" is available in two varieties, "Sachinoka" and "Echigohime". You can enjoy the harmony of each strawberry and traditional vanilla ice cream. Enjoy spring-colored desserts in Ginza during this balmy season. \u30fb "Spring domestic fruit parfait" 2,300 yen (tax included) "Spring domestic fruit parfait" 2,300 yen (tax included) Using seasonal citrus fruits, the parfait is colorful and spring-like. Enjoy the taste of vanilla ice cream, rose jelly and tangerine sorbet. \u30fb "Spring…<\/a><\/p>\n","protected":false},"author":1,"featured_media":83353,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[51,48],"tags":[],"class_list":["post-83360","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gourmet-en","category-news-en","content-print"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t