{"id":83827,"date":"2021-04-22T16:12:22","date_gmt":"2021-04-22T07:12:22","guid":{"rendered":"https:\/\/home.ginza.kokosil.net\/en\/?p=83827"},"modified":"2021-04-22T16:12:22","modified_gmt":"2021-04-22T07:12:22","slug":"arnaud-larher-paris-on-april-29-2021-the-second-domestic-store-was-opened-in-ginza-six","status":"publish","type":"post","link":"https:\/\/home.ginza.kokosil.net\/en\/archives\/83827","title":{"rendered":"[Arnaud Larher Paris] On April 29, 2021, the second domestic store was opened in GINZA SIX."},"content":{"rendered":"<p><span style=\"font-size: 14pt; color: #999999;\"><strong>Arnaud Larher Paris, a popular patisserie in Paris, France, with its head office in Hiroo<\/strong><\/span><\/p>\n<p> <strong>Three years after opening the first domestic store in Hiroo, Shibuya-ku in 2018, the second domestic store is in the Ginza area, which is full of luxury sweets stores. Opening a store in GINZA SIX, which stands out among commercial facilities, not only wants more customers to know about Arnaud Larher&#39;s sweets, but also hopes and wishes that Japan will return to life in the near future. It is also a challenge with all your might.<\/strong><\/p>\n<\/p>\n<p> \u25a0 The concept of the GINZA SIX store is &quot;feel the wind of the Paris main store&quot;<br \/> It homages the atmosphere of the main store in Montmartre and reproduces the harmony of luxury and familiarity.<br \/> Grand chef Arnaud Larher hopes to help STAY HOME&#39;s cramped daily life with even a little glamorous production. The store will open on April 29, 2021, on Halle Day, with the aim of creating a store that makes you happy just by visiting, and that you can forget about your cramped daily life just by looking at the beautifully displayed sweets.<\/p>\n<\/p>\n<p> <a href=\"https:\/\/home.ginza.kokosil.net\/wp-content\/uploads\/2021\/04\/main-13.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-83824 colorbox-83827\" src=\"https:\/\/home.ginza.kokosil.net\/wp-content\/uploads\/2021\/04\/main-13-518x360.jpg\" alt=\"\" width=\"518\" height=\"360\" srcset=\"https:\/\/home.ginza.kokosil.net\/wp-content\/uploads\/2021\/04\/main-13-518x360.jpg 518w, https:\/\/home.ginza.kokosil.net\/wp-content\/uploads\/2021\/04\/main-13-768x534.jpg 768w, https:\/\/home.ginza.kokosil.net\/wp-content\/uploads\/2021\/04\/main-13-640x445.jpg 640w, https:\/\/home.ginza.kokosil.net\/wp-content\/uploads\/2021\/04\/main-13.jpg 1126w\" sizes=\"auto, (max-width: 518px) 100vw, 518px\" \/><\/a><br \/> \u25a0 GINZA SIX store limited product information &quot;Toulouse Lautrec&quot; is a fresh confectionery that can be said to be synonymous with Arnaud Larher, who is also a chocolatier.<br \/> Limited decorations are available to commemorate the opening of the GINZA SIX store. Please enjoy the masterpieces of the world&#39;s leading chocolatiers, which can only be purchased at the GINZA SIX store.<\/p>\n<\/p>\n<p id=\"p-iframe-image-70063-2\"> <a href=\"https:\/\/home.ginza.kokosil.net\/wp-content\/uploads\/2021\/04\/sub2-10.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-83823 colorbox-83827\" src=\"https:\/\/home.ginza.kokosil.net\/wp-content\/uploads\/2021\/04\/sub2-10-540x360.jpg\" alt=\"\" width=\"540\" height=\"360\" srcset=\"https:\/\/home.ginza.kokosil.net\/wp-content\/uploads\/2021\/04\/sub2-10-540x360.jpg 540w, https:\/\/home.ginza.kokosil.net\/wp-content\/uploads\/2021\/04\/sub2-10-768x512.jpg 768w, https:\/\/home.ginza.kokosil.net\/wp-content\/uploads\/2021\/04\/sub2-10-640x427.jpg 640w, https:\/\/home.ginza.kokosil.net\/wp-content\/uploads\/2021\/04\/sub2-10.jpg 1080w\" sizes=\"auto, (max-width: 540px) 100vw, 540px\" \/><\/a><\/p>\n<\/p>\n<p> \u25a0 Introduction of Mr. Arnaud Larher<\/p>\n<p id=\"p-iframe-image-70063-1\"> <a href=\"https:\/\/home.ginza.kokosil.net\/wp-content\/uploads\/2021\/04\/sub1-12.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-83822 colorbox-83827\" src=\"https:\/\/home.ginza.kokosil.net\/wp-content\/uploads\/2021\/04\/sub1-12-640x284.jpg\" alt=\"\" width=\"640\" height=\"284\" srcset=\"https:\/\/home.ginza.kokosil.net\/wp-content\/uploads\/2021\/04\/sub1-12-640x284.jpg 640w, https:\/\/home.ginza.kokosil.net\/wp-content\/uploads\/2021\/04\/sub1-12.jpg 650w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/a><\/p>\n<\/p>\n<p> Born in Brittany. After experiencing Pelier and Dalloyau, he studied under Pierre Herm\u00e9 during the Fauchon era. It is loved by Parisians as a one-of-a-kind chocolatier that sticks to &quot;color&quot; and does not stop its daily evolution without being overwhelmed by experience.<\/p>\n<p> 1981: A member of the Relais des Arts, an association of pastry chefs and chocolatiers, organized by a limited number of members.<br \/> 1997: Opened the first store in Montmartre. Currently has 3 stores in Paris.<br \/> 2007: Received the MOF (National Best Craftsman Award) Patisserie category.<br \/> 2015: Selected as an &quot;indispensable chocolatier&quot; by the CCC (Club de Crocourt de Chocolatier, a group of French chocolate lovers).<\/p>\n<\/p>\n<div class=\"kokosil-place\" style=\"max-width: 600px; margin-bottom: 1em;\">\n  <a href=\"https:\/\/ginza.kokosil.net\/en\/place\/00001c0000000000000200000022aede\" onClick=\"javascript:if (window._gaq) { _gaq.push(['_trackEvent', 'map click', window.location.href, 'https:\/\/ginza.kokosil.net\/en\/place\/00001c0000000000000200000022aede']);}\">\n    <div class=\"kokosil-place-title\">\n      <div class=\"kokosil-place-title-icon\"><img class=\"colorbox-83827\"  decoding=\"async\" src=\"https:\/\/home.ginza.kokosil.net\/wp-content\/plugins\/wp-kokosil-v3\/kokosil-mark.png\"><\/div>\n      <div class=\"kokosil-place-title-name\">kokosil Ginza<\/div>\n      <div class=\"kokosil-place-title-pointing\"><img class=\"colorbox-83827\"  decoding=\"async\" src=\"https:\/\/home.ginza.kokosil.net\/wp-content\/plugins\/wp-kokosil-v3\/right-pointing.png\"><\/div>\n    <\/div>\n  <\/a>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Arnaud Larher Paris, a popular patisserie in Paris, France, with its head office in Hiroo Three years after opening the first domestic store in Hiroo, Shibuya-ku in 2018, the second domestic store is in the Ginza area, which is full of luxury sweets stores. Opening a store in GINZA SIX, which stands out among commercial facilities, not only wants more customers to know about Arnaud Larher&#39;s sweets, but also hopes and wishes that Japan will return to life in the near future. It is also a challenge with all your might. \u25a0 The concept of the GINZA SIX store is &quot;feel the wind of the Paris main store&quot; It homages<a href=\"https:\/\/home.ginza.kokosil.net\/en\/archives\/83827\" title=\"Read more\" >&#8230;<\/a><\/p>\n","protected":false},"author":1,"featured_media":83823,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[51,48],"tags":[],"class_list":["post-83827","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gourmet-en","category-news-en","content-print"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 5.0.4 - aioseo.com -->\n\t<meta name=\"description\" content=\"Arnaud Larher Paris, a popular patisserie in Paris, France, with its head office in Hiroo Three years after opening the first domestic store in Hiroo, Shibuya-ku in 2018, the second domestic store is in the Ginza area, which is full of luxury sweets stores. 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