Originu ・ cacao Ginza store GINZA SIX 2nd anniversary “cake Alicante” limited sales

A pioneer in chocolatier in Japan Yukihiko Kawaguchi deals with the famous shops of Jiyugaoka

The chocolate specialty store “Originne cacao”, which has its main store in Jiyugaoka, Tokyo, will start selling “cake alicante” in limited quantities from April 1 (Mon) on the Originine Cacao Ginza store as a GINZA SIX 2nd anniversary. .



Cake Alicante is a cake made from the popular raw cake “Alicante,” which is popular with Originine Cacao, and “Kake Alicante” is a product that expresses the popular sweet “Alicante,” which continues from the beginning of Jiyugaoka Main Store, with baked goods.
The dough is a mixture of carefully selected pistachios, wrapped in milk chocolate and hazelnut confiture, and baked.
The surface is finished with a glass of white chocolate and pistachio paste, and crushed nuts such as crushed hazelnut and pistachio.
Please enjoy the taste of the dough that is moist and baked using high quality materials and the refined taste that the aroma of nuts is fused.

<Ginza store limited menu>
Cake Alicante 1,800 yen (including tax 1,944 yen)
Sales period: April 1 (Mon)-
Number of sales: Limited sales of 20 bottles a day (planned)

Originine cacao, which is a member of the world's top confectionery "Réle dessées" of the world's top confectionery "Rélès de Cère", serving as the Grand Chef, Originine cacao opened in Jiyugaoka, Tokyo in 2003. All the products such as chocolate, fresh confectionery and baked confectionery are carefully handcrafted one by one by skilled artisans at the Jiyugaoka Main Store.
Many Western-style confectionery products that carefully selected ingredients that bring out the flavor and flavor, with a focus on the flavor of the ingredients.
Among them, Bonbon Chocolat carefully determines the size, softness of ganache, thickness of coating, thickness of flavor, and finish of flavor while calculating how it melts depending on temperature and time after putting one grain into the mouth You
Please enjoy the various sweets that changed shape and impression in various ways, including fragrant and fresh bonbon chocolate.

【store information】
Originu ・ Cacao Ginza Address: 〒104-0061 Tokyo Ginza, Chuo-ku, Tokyo 6-10-1 GINZASIX B2F
Phone number: 03-6228-5706

Originine ・ cacao HP
http://originescacao.jp/

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