Ginza Gourmet

[Fukui City, Fukui Prefecture] Promoting Fukui City’s food and attractions in Ginza! “Fukui City Fair in Fukui Food Country 291” will be held (October 15th-20th)

[Fukui City, Fukui Prefecture] Promoting Fukui City’s food and attractions in Ginza! “Fukui City Fair in Fukui Food Country 291” will be held (October 15th-20th)

The event will be held for a limited time of six days at the Fukui Prefecture antenna shop "Fukui Shoku no Kuni 291" (Ginza, Tokyo). The event will also include a top sales presentation by the Mayor of Fukui City and a tasting and sales event. The Fukui Prefecture antenna shop "Fukui Shoku no Kuni 291" (Ginza, Chuo-ku, Tokyo) will host the "Fukui City Fair in Fukui Shoku no Kuni 291" for six days from Thursday, October 15th to Tuesday, October 20th, 2026. During the event, many of the city's specialty products will be on sale, and on October 16th (Friday), the Mayor of Fukui City will conduct a top-level…

The restaurant on the second floor of the Kochi Prefecture antenna shop will reopen on Saturday, October 31st. The name of the restaurant is “Kochi no Gochisoudokoro Okyaku”.

The Kochi Prefecture Local Products and Trade Promotion Foundation, which operates the antenna shop for Kochi Prefecture in Ginza, Tokyo, will reopen its second-floor restaurant, which has been closed since July 6th, on Saturday, October 31st. The restaurant has been directly operated by our corporation since its opening in 2010, but we have now decided to entrust its operation to a private company and will be renovating the premises. The restaurant's name will be changed to "Kochi no Gochisoudokoro Okyaku," and the interior and menu will be completely revamped, giving it a fresh new look. Store interior image (1) The new store will be operated by Yoriki Suisan Co., Ltd.,…

Thanks to your support, we’re celebrating our 12th anniversary! The “Ginza NAGANO Thanksgiving Festival” will be held on October 24th and 25th.

"Eat, smell, listen, buy, meet" – Two prime days to experience the charm of Nagano Prefecture ~ Enjoy milk bread, autumn flavors of Shinshu, and beloved local dishes, plus a talk event by Ryuta Mine ~ Ginza NAGANO (Ginza, Chuo-ku, Tokyo), an information hub connecting the Tokyo metropolitan area and Nagano Prefecture, will celebrate its 12th anniversary in October 2026. To express our gratitude to everyone who has supported Ginza NAGANO so far, we will be holding the "Ginza NAGANO Thanksgiving Festival ~Shinshu Prime 2 Days to Express Our Gratitude~" on October 24th (Sat) and 25th (Sun). The entire Ginza NAGANO complex will be hosting two days of events where…

“SUPER ART & CRAFT MARKET 2026” to be held for the first time as a standalone event at Tokyo Midtown Hibiya.

The theme is "NEW RITUALS." Through art, crafts, food, and drink, we propose new habits that you'll want to incorporate into your life going forward. BEAMS Inc., as part of its business production business through its group company BEAMS Creative Inc., will hold "SUPER ART & CRAFT MARKET 2026" (hereinafter referred to as SACM) for three days from November 13th (Fri) to 15th (Sun), 2026, at the "Tokyo Midtown Hibiya Underground Arcade" in collaboration with Avex Creator Agency Inc. and Mitsui Fudosan Co., Ltd. SACM is a market event jointly produced by Avex Creator Agency (MEET YOUR ART) and Beams Creative, originating from the art festival "MEET YOUR ART FESTIVAL".…

The 21st Annual Burari Ginza Autumn Sake Festival (5 Prefectures Local Sake Stamp Rally) will be held.

[Dates] October 16th (Fri) – 18th (Sun) [Location] Hiroshima Brand Shop TAU (1-6-10 Ginza, Chuo-ku, Tokyo) Hometown Shops for Yamagata, Ibaraki, Fukui, and Kochi Five local specialty shops from prefectures around Ginza are collaborating to hold the "Strolling Ginza Autumn Sake Festival" for three days from October 16th (Fri) to 18th (Sun). This event is a sake tasting rally where you can sample the finest sake from each prefecture at shops in Hiroshima, Yamagata, Ibaraki, Fukui, and Kochi. This will be the 21st time the event has been held. It's a popular event where you can enjoy rare local sake while strolling through Ginza on a weekend in a tipsy…

Shinji Harada, the chef who has received a Michelin star for 18 consecutive years, opens “Ginza Teppanyaki Shin Harada”! An innovative special course combining Italian cuisine and teppanyaki is being offered at a commemorative price.

■ New business venture by Michelin-starred chef Shinji Harada Chef Shinji Harada, who has earned a Michelin star for 18 consecutive years, has opened "Ginza Teppanyaki Shin Harada" in Ginza as a stage to pursue new possibilities in cuisine. Based on the techniques and sensibilities he has cultivated in Italian cuisine, he combines the immersive experience unique to teppanyaki, the cooking method that brings out the best in the ingredients, and ingredients unique to Japan to create dishes that are not bound by the conventional framework of teppanyaki. The elegance of Italian cuisine and the power of teppanyaki. By combining the two, the result is not a dish that leans…

The second museum-attached themed cafe is coming to “Ginza Mirai Museum”! “NO.6 – THE SCENE TABLE GINZA -” is open for a limited time!

Enjoy a variety of original menu items that focus on "memorable quotes" from Atsuko Asano's popular novel "NO.6"! LTR Co., Ltd., a subsidiary of CL Holdings Co., Ltd., will open "NO.6 – THE SCENE TABLE GINZA -" at "THE SCENE TABLE GINZA," a museum-style cafe adjacent to the "Ginza Mirai Museum," for a limited time from October 2nd (Fri) to October 26th (Mon), 2026. © Atsuko Asano/Kodansha Illustration: toi8 ■ "NO.6 – THE SCENE TABLE GINZA -" Official Website: https://the-scene-table.ltr-online.com/cafe/no6_sekaiten "NO.6" is a popular near-future science fiction novel series by author Atsuko Asano, which has sold over 2.4 million copies. The series began publication in 2003 and has been adapted…

The delicious foods of Aomori, nurtured by the sea and land, will gather in Hibiya, Tokyo! “Ummee Aomori Festival 2026 in Hibiya Park” will be held from September 18th (Fri) to 20th (Sun).

From scallops from Mutsu Bay and Strait salmon to apples from Aomori Prefecture, dried sardine ramen, sake, and shochu! Experience the charm of Aomori's food, tourism, and local culture in Tokyo for three days. The Ummee Aomori Festival Executive Committee will hold the "Ummee Aomori Festival 2026 in Hibiya Park" for three days from September 18th (Fri) to 20th (Sun), 2026, at Nirenoki Plaza in Hibiya Park, Chiyoda Ward, Tokyo. Aomori Prefecture is surrounded by the sea on three sides and blessed with abundant nature, including the Hakkoda Mountains. From seafood such as scallops from Mutsu Bay, strait salmon, and squid, to agricultural products including apples, for which Aomori boasts…

The immersive event “VIVANT IMMERSIVE MISSION,” which lets you step into the world of the Sunday drama “VIVANT,” will finally begin on September 16th (Wednesday)!

The prison food that Nozaki and Drum ate in episode 17, which caused a stir, is now on the menu! The lineup of original food items recreating memorable scenes and event-exclusive merchandise has been revealed. TBS Television will be holding "VIVANT IMMERSIVE MISSION," an immersive TBS drama experience event that will allow viewers to experience the world of the currently airing Sunday drama "VIVANT," from Wednesday, September 16th to Friday, November 27th, 2026, at CREATIVE MUSEUM TOKYO in Kyobashi, Tokyo. The Sunday drama series "VIVANT" went on hiatus after its broadcast on September 13th (Sunday). For fans who can't wait for the story to continue, we'll bring you an immersive…

Meat lovers, gather in Hibiya! The best meat dishes from all over Japan will be gathered at “Meat Festival 2026 in Hibiya Park” from September 18th (Fri) to 20th (Sun)!

From premium cuts of meat to hearty steaks, beef tongue, horse meat, and whale meat! There will also be dance battles, live performances, and a bingo tournament with fantastic prizes. Free admission for 3 days! The Nikumatsuri Executive Committee will hold "Nikumatsuri 2026 in Hibiya Park," a festival by meat lovers, for meat lovers, and about meat lovers, for three days from September 18th (Fri) to 20th (Sun), 2026, at Nirenoki Plaza in Hibiya Park, Chiyoda Ward, Tokyo. The venue will feature a diverse collection of meat dishes, ranging from steak, beef tongue, skirt steak, hot dogs, fried chicken, horse meat, and whale meat, each with its own unique characteristics…

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