More free and honest. A new Japanese confectionery that combines the origins of Japanese confectionery with the essence of the modern era. "The 12th Honwa-kashu 12 ~Free Sensibility and Inherited Skills~" ■Period: November 27, 2024 (Wednesday) to December 3, 2024 (Tuesday) ■ Venue: Ginza Mitsukoshi Main Building B2F GINZA Stage ※Mitsukoshi Isetan food media website "FOODIE" URL: https://mi-journey.jp/foodie/100051/ ■View details Ginza Mitsukoshi will be holding the "12th Honwakashū 12 ~Free Sensibility and Inherited Skills~" event at the GINZA Stage on the second basement floor of the main building from November 27th (Wed) to December 3rd (Tue). This will be the 12th time the event has been held at Ginza Mitsukoshi,…
The one and only beef sushi specialty store “Beef Sushi Kintan” that combines beef and seasonal seafood will open a limited time store at Ginza Mitsukoshi from November 13th (Wed) to 19th (Tue)! Limited to 3 meals per day! “Ultimate raw sea urchin bento” from Nemuro, Hokkaido, 15,000 yen is now available!
Carnevale Co., Ltd. will open "Beef Sushi Kintan," a one-of-a-kind beef sushi specialty store that combines beef and seasonal seafood, for a limited time at the GINZA Stage on the second basement floor of the Ginza Mitsukoshi Main Building from Wednesday, November 13th to Tuesday, November 19th, 2024. During the period, Beef Sushi Kintan's sushi chefs will prepare freshly made sushi in the live kitchen attached to the event venue. [What is Ginza Kintan's beef sushi?] Ginza Kintan is a beef sushi restaurant that combines Edomae sushi with the parts and flavors of raw meat, meat cooking methods and know-how that have been accumulated over the 12 years since the…
French course in Ginza for 2,980 yen (3,278 yen including tax)! “Ore no French Tokyo” to be reborn on Thursday, November 7th
This restaurant has been completely renovated and now has 140 seats, making it the largest restaurant in our group! It can be used for any occasion, whether it's for family use or corporate groups. Ore no Co., Ltd. will be reopening its flagship store, Ore no French Tokyo, on Thursday, November 7th. The space has evolved to combine a more stylish and elegant atmosphere with a comfortable atmosphere that allows children and elderly customers to relax in peace of mind. We will deliver a more casual, relaxed and extraordinary experience than ever before. French course in Ginza for 2,980 yen (3,278 yen including tax)! Ore no French Tokyo, located in…
Tokyo Midtown Hibiya Christmas illuminations Disney movie “Moana 2” presents HIBIYA WINTER SQUARE
A special performance will be held with a song sung by China Yabiku, the voice actress of the main character Moana! Period: Thursday, November 14, 2024 to Wednesday, December 25, 2024 Tokyo Midtown Hibiya will hold "HIBIYA Magic Time Illumination 2024" from Thursday, November 14, 2024 to Friday, February 28, 2025, with the concept of "magical moments." It has been decided that a special Christmas decoration will be held at Hibiya Step Square, and a special production will be presented by HIBIYA WINTER SQUARE, based on the Disney movie "Moana 2". The song for the special production will be "Beyond ~Koete Yukou~", sung by China Yabiku, the Japanese voice actor…
[Ginza/Shinbashi area] Used by many of the world’s top steakhouses, Latina PARRILLA will open on Saturday, October 26, 2024, grilling over a wood-fired fire!
Enjoy carefully selected ingredients such as steaks, seafood, and vegetables, slowly cooked over a wood fire. What is Latina PARRILLA? South American (Latina) Grill (PARRILLA) It is a cooking method that originated in the Pampa region, which is the home of South American cowboys and gauchos and spreads across Argentina, Uruguay, and southern Brazil, and uses a wood-fired ember fire (a fire that is not blazing, but has a red-hot core). Grilled over a wood fire! A new steakhouse experience: Latina PARRILLA The difference between firewood and charcoal Compared to charcoal, it is more difficult to control the heat of firewood, but the heat hits the ingredients gently over the…
November 22 (Fri) – 24 (Sun) Tokyu Plaza Ginza will be hosting the first Japanese food and culture event “Shikōhinten” where you can compare different types of Japanese sake (free admission)
We are offering limited early bird tickets that allow you to compare selected sake, shochu, plum wine, and other alcoholic beverages from all over Japan! Diamond Head Co., Ltd./Blue Marble, organizers of the creation festival "NEW ENERGY," will hold their first urban event at Tokyu Plaza Ginza for three days from November 22nd to 24th, where people can "eat, drink, and buy" carefully selected luxury items, from food, art, tableware, and miscellaneous goods (free admission). "Shikohinten" is a market event with the theme of "A reward market of food and culture presented just for us," where you can meet producers and experience new food cultures while savoring the taste of…
Ginza Mitsukoshi Depachika Western Confectionery Corner to be Refreshed and Reopened in October 2024! New Products and New Stores Perfect for Ginza Souvenirs
The first store of the European confectionery brand Mariette, exclusive to Ginza Mitsukoshi, and the first permanent store of the custard sweets specialty store CUSTA in the Kanto region have opened, and new lineups of freshly baked sweets and other items have been added to the four popular brands. This autumn, the Western confectionery corner on the second basement floor of Ginza Mitsukoshi will be undergoing a refreshed reopening. On Wednesday, October 30th, the popular Western confectionery manufacturer Loisdale will open the first store of its European confectionery brand Mariette, which will be available only at Ginza Mitsukoshi, and the custard sweets specialty store CUSTA, run by fellow famous Western…
Just 2 minutes walk from Yurakucho Station! Enjoy raw oysters and bistro cuisine in a casual atmosphere. “Yurakucho Wharf” Oyster Bar & French Bistro will be grand opening on Thursday, October 24th at 5pm! A sophisticated and extraordinary place
Oyster bar & French Bistro WHARF (Yurakucho Wharf) Grand opening on Thursday, October 24, 2024 The best location is under the elevated railway line connecting Yurakucho and Ginza, just a two-minute walk from the station. Fresh raw oysters carefully selected and sourced from all over the country and original oyster dishes are available. The grand opening of an oyster bar and French bistro offers a variety of dishes that fuse classic French cuisine, using Japanese black beef and seasonal ingredients, with a modern touch, as well as alcoholic and non-alcoholic cocktails, all day long. With a total of 76 seats, the stylish space stretches so far back you would never…
[Loft] Ginza Loft’s Halloween has a Mexican mood! “¡HOLA! ¡FIESTA DE HALLOWEEN!” is being held
Colorful folk crafts, tortilla chips, etc. Ginza Loft is holding a Halloween event called "¡HOLA! ¡FIESTA DE HALLOWEEN!", which features a collection of Mexican goods, until Wednesday, October 23, 2024. In addition to colorful items unique to Mexico, there will also be foods such as tortilla chips and salsa. ＜【¡ HOLA! FIESTA DE HALLOWEEN!】Overview＞ ■Period: October 1st (Tue) – 23rd (Wed) *Closed at 6pm on the last day ■ Venue: Ginza Loft 1st floor special venue ■ Number of products: Approximately 400 types [Mexican goods from "TOMBOLA"] *All prices include tax. This store is a collection of items from "TOMBOLA," a Mexican goods specialty store in Minamisenba, Osaka. The owner…
[Report] To celebrate the 55th anniversary of “Henri Charpentier”, Ginza Maison will offer a special menu featuring the “world’s best-selling financier” as a dessert
To commemorate the 55th anniversary of Henri Charpentier, one of Japan's leading Western confectionery brands, in 2024, a variety of special events are currently being held. Starting October 1, they will begin selling limited quantities of the "Hazelnut Financier," an adaptation of their signature financier, which is recognized by the Guinness World Records as the "world's best-selling financier" (※), as well as offering special menu items that can only be enjoyed at Ginza Maison and other stores with attached cafes. Prior to this, a tasting event for the media was held at Ginza Maison. *Sales of plain financiers from October 1, 2019 to September 30, 2020. Survey conducted by Ipsos…