Two food services at MUJI's global flagship store, Ginza, will introduce new menu items with the theme of "simple food" Ryohin Keikaku Co., Ltd., the operator of MUJI, will be revamping the menu at MUJI Diner Ginza (B1F) and the menu and interior of MUJI Coffee & Bakery (1F) within MUJI Ginza on Friday, February 21, 2025. When MUJI Ginza reopens in September 2023, the restaurant on the basement floor, MUJI Diner Ginza, will also be renovated, focusing on Italian pasta, one of the world's staple foods, and offering a menu that mainly uses sustainable ingredients. In this renovation, the restaurant will reflect the "food culture" and "wisdom of life"…
Easy access from Shinbashi, Yurakucho, and Ginza! A casual, hidden-away bistro! [Bistro Root] Grand opening on February 1, 2025!
Conveniently located on the 7th floor, Bistro Root is a restaurant where you can enjoy a wide variety of carefully selected game and meat dishes along with cheese, wine, craft beer, and more! FPP Inc. has opened a new restaurant, Bistro Root, in Ginza 5-chome, Chuo-ku, Tokyo. □ Store information : Store name: Bistro Root・Type: Bistro bar ・URL: https://tabelog.com/tokyo/A1301/A130101/13305535/・Address: 7F Nishiyama Kogyo Nishiginza Building, 5-1-16 Ginza, Chuo-ku, Tokyo ・Telephone number: 03-6263-9653・Business hours: Monday to Sunday 17:00-23:30 (last orders 23:00)・Closing days: Irregular ・Number of seats: 24 seats in total (4 counter seats, 22 table seats)・Average budget: Dinner 5,000 to 6,000 yen The interior of the restaurant is a casual bistro hideaway…
NEO Sushi Yoshikawa, the best value for money restaurant, opens in Ginza! High-quality entertainment and the finest ingredients provide superior hospitality.
Enjoy pairings at "Sushi Yoshikawa Katsu Ginza Bettei" <br /> Sake that reflects the season and carefully selected wine that complements sushi. Enjoy the blissful marriage of both. This time, we took on a new challenge: pairing nigiri sushi with wine. You can enjoy a combination of traditional Japanese flavors and Western culture. The delicate flavor of the fish and the acidity of the rice are characteristic, and this is complemented by the fruity and acidic taste of the wine. It also pairs perfectly with the minerality. We have several types of sake and three types of wine that go well with sushi, so please be sure to try them.…
Enjoy “Heart-pounding Strawberries x Sparkling Chocolate” at Tokyo Midtown Hibiya – Enjoy the exquisite taste of vibrant strawberries and rich chocolate
Hibiya Nakadori Illumination will change color to "Pink Venus Belt" from February 1st (Sat) Tokyo Midtown Hibiya will be holding a limited-time fair with the theme of "strawberry and chocolate", "Exciting Strawberries x Sparkling Chocolate", at the food and beverage establishments within the building from Friday, January 24th, 2025 to Sunday, March 16th, 2025, for approximately two months. From winter to spring, when strawberries are in season, a menu of sweets and drinks using strawberries will be available. We have prepared an exciting lineup, from colorful parfaits and menus that combine strawberries with Japanese ingredients, to strawberry-scented alcohol. In addition, a number of special chocolate sweets perfect for Valentine's Day…
A new type of “inari sushi specialty store” [KITAINARI] opens its Ginza store on Friday, January 17th! A new store where you can enjoy inari sushi and a wide selection of sake
"Adult Inari Sushi" with a less sweet and healthier taste & Japanese sake standing bar KITAINARI, a new type of inari sushi specialty store that opened in Azabu-Juban in 2024, will open KITAINARI GINZA in Ginza on Friday, January 17th to mark its first anniversary. ■A store specializing in inari sushi where you can enjoy inari sushi and sake <br /> You can enjoy inari sushi as takeout or eat in, and we have a wide variety of inari sushi, including hard-to-find sake. They carry a wide variety of sake. The Ginza store also offers the KITAINARI Ginza Limited Set (8 varieties). In addition to the standard menu, there will…
A private yakiniku restaurant in Ginza for just 10,000 yen! “THE ROOM GINZA MARUUSHI” opens on January 17th
The new YAKINIKU MARUUSHI is now open, where you can enjoy a carefully selected yakiniku course with free drinks in a private room. YAKINIKU MARUUSHI, operated by Daito Enterprise Co., Ltd., will open a private yakiniku restaurant, THE ROOM GINZA MARUUSHI, on the 9th floor of the same building as YAKINIKU MARUUSHI Ginza Main Store on Friday, January 17, 2025. See the introduction page here: https://bit.ly/3VHQ54Z ■The new " YAKINIKU MARUUSHI" with only private rooms is born Maruushi Meat, which opened its first store in Ginza in 2012, has been used by many customers for many years, and when its main store was renovated in 2022, it changed its name…
[Report] The first store of pistachio sweets specialty store “MAX PISTACHIO” opens at Yurakucho Marui! Croccantini exclusive to the store and chocolate sweets inspired by the popular Dubai chocolate are also available
Pistachio sweets specialty store "MAX PISTACHIO" opened its first permanent store on December 13, 2024, inside Park Marche on the 1st floor of Yurakucho Marui. We visited the newly opened store right away and will be introducing some of the notable products that can only be found here, as well as new chocolate sweets inspired by the "Dubai Chocolate" that was a big hit on social media this year, along with a taste review. "MAX PISTACHIO", operated by AMT PROJECT Co., Ltd., is a brand that claims to be "a pistachio sweets specialty store made by pistachio lovers, for pistachio lovers" . It is produced by Hikino Toru , editor-in-chief…
More than 60 brands will gather in the building! Three weeks of immersion in chocolate and sweets! “Ginza Sweets Collection 2025” opens at Ginza Mitsukoshi on Thursday, January 23rd!
This annual chocolate festival is irresistible for sweets and chocolate enthusiasts, with items from famous patisseries and directly imported new products from popular chocolatiers! Ginza Mitsukoshi will be holding the "Ginza Sweets Collection 2025" from January 23rd (Thursday) to February 14th (Friday), 2025, at various venues, including the event hall on the 7th floor of the new building. This year's theme is "connect hearts." We have gathered a lot of sweet treats that will connect your feelings to your loved ones. The venue will be filled with your favorite chocolatiers, brands that are making their first appearance, Ginza Mitsukoshi limited items, and incredibly cute packaging. It's a three-week event that…
“Paella and Tapas Festival 2025 -10 anivasario-” will be held at Hibiya Park!
The event will be held at Hibiya Park for three days from April 4th (Fri) to 6th (Sun). Japan's largest Spanish food festival, the Paella and Tapas Festival, will be held for three days from April 4th (Fri) to 6th (Sun), 2025, at Hibiya Park (Chiyoda-ku, Tokyo). In addition to the Paella Championship and Tapas Championship , where visitors vote to decide the best paella and tapas in Japan, which are always hotly contested, there will also be a Prosciutto Championship , where visitors will be able to see the ham sliced off in front of them. In addition, to commemorate the 10th anniversary, the Valenciana Paella Japan Competition will…
Be enchanted by the glossy raspberry mousse…Have a happy Christmas with Pierre Marcolini’s “Parfait Noel.”
Pierre Marcolini's limited-edition Christmas menu available from Monday, December 9th PIERRE MARCOLINI JAPAN Co., Ltd. will be offering a limited-edition Christmas menu at the Pierre Marcolini Ginza flagship store, Nagoya store, and Grand Front Osaka store cafes from Monday, December 9th to Wednesday, December 25th, 2024. We have a selection of desserts perfect for the Christmas season, including "Parfait Noel" and "Eclair Noel," which are made using Pierre Marcolini's original couverture and gorgeously decorated with green pistachios and red berries. Enjoy your coffee, tea, or champagne at the Pierre Marcolini Ginza flagship store, Nagoya store, or Grand Front Osaka store cafe. "Eclair Noel" and "Gâteau Coeur Framboise" are also available…