This year, the event is even more powerful than ever, with 69 participating stores! There will also be a special event called "Drink and Collect Sake Stamps!" The Ginza Gai Bar Executive Committee, consisting of Shinto Tsushin Co., Ltd. and Kyodo PR Co., Ltd., will hold "Ginza Gai Bar 2025" from Monday, April 7th to Friday, April 25th, 2025. This year, 69 bars are scheduled to participate, the largest number ever. In addition, to coincide with the event, we will be holding a "sake" stamp event with the logos of the participating bars as a motif. Please enjoy collecting stamps with unique logos. "Ginza Street Bar" was started with the…
BBW returns to Hibiya Park for the first time in three years Belgian Beer Weekend 2025 Hibiya to be held
102 types of Belgian beer and delicious gourmet food April 10th (Thurs) – 13th (Sun) Hibiya Park Nirenoki Square The Belgian Beer Weekend Executive Committee will hold the Belgian Beer Weekend 2025 Hibiya (BBW Hibiya) for four days from Thursday, April 10th to Sunday, April 13th at Hibiya Park Nirenoki Square, marking the start of 2025. This will be the first Belgian Beer Weekend to be held in Hibiya Park in three years since 2022, and the first time it will be held at Hibiya Park Nirenoki Square, which has been given a new look following redevelopment work. BBW Hibiya will have 102 varieties of Belgian beer in 14 categories,…
<10th Anniversary! The biggest one ever> “Paella Tapas Festival 2025 -10 anivasario-” will be held at Hibiya Park!
Menu lineup, stage content, and more all revealed at once!! Japan's largest Spanish food festival, the Paella and Tapas Festival, will be held for three days from April 4th (Fri) to 6th (Sun), 2025, at Hibiya Park (Chiyoda-ku, Tokyo). The National Paella Championship and National Tapas Championship will be held, where visitors will vote to determine the best paella and tapas in Japan. In addition, to commemorate the 10th anniversary, the Valenciana Paella Japan Competition will be held, where paella will be made using the authentic Valencian paella recipe, chicken and rabbit meat, and cooked over a wood fire. Come and experience the fun and delicious world of Spain in…
Let’s start a healthy habit! Organic nut specialty store “COCOLO KYOTO” opens at Yurakucho Marui
Opening on Saturday, March 15, 2025 COCOLO KYOTO, a specialty store offering over 10 types of organic, additive-free flavored nuts, will open on the first floor of Yurakucho Marui. ■What is "COCOLO KYOTO"? This is the first organic nut specialty store in Kyoto. Nuts are rich in high-quality fats and minerals and are said to be "natural supplements." Nut artisans turn these nuts into a variety of flavored nuts. The flavored nuts created by the hands of nut artisans are made with the best ingredients, the finest refined cooking utensils, and a craftsmanship mindset. As the store is located in the Kyoto Basin, it is in an environment where the…
Mr. CHEESECAKE will open a flagship store at GINZA SIX on Friday, April 4th! The store will have a cafe and a space where you can enjoy a dessert course, based on the concept of “creating delicious food”
Two new flavors using Amazon vanilla and whiskey are available exclusively at the GINZA SIX store Mr. CHEESECAKE Co., Ltd. will open its first flagship store at GINZA SIX, the largest commercial facility in the Ginza area, on Friday, April 4, 2025. In addition to selling cakes, the store will offer a dessert course designed by chef Koji Tamura and operate a cafe so that customers can experience restaurant desserts. In addition, two new flavors of the cup-type cheesecake "Mr. CHEESECAKE Petit / S" will be available exclusively at the GINZA SIX store. URL: https://mr-cheesecake.com/pages/ginza-six Since its founding in 2018, Mr. CHEESECAKE has been delivering sweets with a rich yet…
March 10, 2025: Waguri Hakuro to open new store at Ginza Six The essence of “Noto chestnuts” dedicated to all those who know the real thing
The Japanese chestnut specialty store "Waguri Hakuro" in the ancient city of Kanazawa is taking on a new challenge in Ginza with Noto chestnuts. ■Waguri Hakuro is a Japanese chestnut specialty store from Kanazawa that offers chestnut sweets. Since opening in Higashiyama, Kanazawa City in 2020, Waguri Hakuro has been well received by many customers for its commitment to ingredients and high-quality presentation. In particular, we are proud to have made the deliciousness and rarity of Noto chestnuts, which are grown on the Noto Peninsula, widely known by communicating their appeal from a unique perspective. The origin of "Waguri Hakuro" is a strong desire to convey the charm of the…
February 21 (Friday) “MUJI Diner Ginza” and “MUJI Coffee & Bakery” to be renovated
Two food services at MUJI's global flagship store, Ginza, will introduce new menu items with the theme of "simple food" Ryohin Keikaku Co., Ltd., the operator of MUJI, will be revamping the menu at MUJI Diner Ginza (B1F) and the menu and interior of MUJI Coffee & Bakery (1F) within MUJI Ginza on Friday, February 21, 2025. When MUJI Ginza reopens in September 2023, the restaurant on the basement floor, MUJI Diner Ginza, will also be renovated, focusing on Italian pasta, one of the world's staple foods, and offering a menu that mainly uses sustainable ingredients. In this renovation, the restaurant will reflect the "food culture" and "wisdom of life"…
Easy access from Shinbashi, Yurakucho, and Ginza! A casual, hidden-away bistro! [Bistro Root] Grand opening on February 1, 2025!
Conveniently located on the 7th floor, Bistro Root is a restaurant where you can enjoy a wide variety of carefully selected game and meat dishes along with cheese, wine, craft beer, and more! FPP Inc. has opened a new restaurant, Bistro Root, in Ginza 5-chome, Chuo-ku, Tokyo. □ Store information : Store name: Bistro Root・Type: Bistro bar ・URL: https://tabelog.com/tokyo/A1301/A130101/13305535/・Address: 7F Nishiyama Kogyo Nishiginza Building, 5-1-16 Ginza, Chuo-ku, Tokyo ・Telephone number: 03-6263-9653・Business hours: Monday to Sunday 17:00-23:30 (last orders 23:00)・Closing days: Irregular ・Number of seats: 24 seats in total (4 counter seats, 22 table seats)・Average budget: Dinner 5,000 to 6,000 yen The interior of the restaurant is a casual bistro hideaway…
NEO Sushi Yoshikawa, the best value for money restaurant, opens in Ginza! High-quality entertainment and the finest ingredients provide superior hospitality.
Enjoy pairings at "Sushi Yoshikawa Katsu Ginza Bettei" <br /> Sake that reflects the season and carefully selected wine that complements sushi. Enjoy the blissful marriage of both. This time, we took on a new challenge: pairing nigiri sushi with wine. You can enjoy a combination of traditional Japanese flavors and Western culture. The delicate flavor of the fish and the acidity of the rice are characteristic, and this is complemented by the fruity and acidic taste of the wine. It also pairs perfectly with the minerality. We have several types of sake and three types of wine that go well with sushi, so please be sure to try them.…
Enjoy “Heart-pounding Strawberries x Sparkling Chocolate” at Tokyo Midtown Hibiya – Enjoy the exquisite taste of vibrant strawberries and rich chocolate
Hibiya Nakadori Illumination will change color to "Pink Venus Belt" from February 1st (Sat) Tokyo Midtown Hibiya will be holding a limited-time fair with the theme of "strawberry and chocolate", "Exciting Strawberries x Sparkling Chocolate", at the food and beverage establishments within the building from Friday, January 24th, 2025 to Sunday, March 16th, 2025, for approximately two months. From winter to spring, when strawberries are in season, a menu of sweets and drinks using strawberries will be available. We have prepared an exciting lineup, from colorful parfaits and menus that combine strawberries with Japanese ingredients, to strawberry-scented alcohol. In addition, a number of special chocolate sweets perfect for Valentine's Day…