Bincho Charcoal Grilled Beef Course & Bincho Charcoal Grilled Meat Lunch Limited Offer at Special Price from February 17 (Mon)-March 15 (Sun)!
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NTS Co., Ltd., which operates “ charcoal grilled meat Uesugi '' which is extremely popular as a Yonezawa beef specialty wholesaler, operates “ Yonezawa beef Uesugi Ginza main store '' on the 5th floor of “ GICROS GINZA GEMS '' which opened in November 2019 in Ginza Open. We offer an entertaining course menu that pursues a creative cuisine that is distinct from traditional yakiniku.
This time, during the period from February 17 (Mon) to March 15 (Sun), 2020, the regular price of the Bincho charcoal BBQ course will be 8,000 yen (excluding tax) and 5,000 yen (excluding tax) limited to 3 pairs per day In addition, Bincho charcoal grilled meat lunch will be offered at a regular price of 1,980 yen (excluding tax) for 20 meals at 1,000 yen (excluding tax). Please take this opportunity to appreciate a variety of dishes packed with high-quality ingredients and excellent techniques that have been examined by meat masters.
[For hospitality of an important scene. In Ginza, we will provide a higher-grade gastronomic experience that has been examined by meat masters]
Our shop opened on the 5th floor of "GICROS GINZA GEMS" which opened in November 2019 as a directly managed store of "Yonezawa beef wholesale meat Uesugi" known as Japan's three largest Japanese beef. Uesugi, who is proficient in Yonezawa beef, offers everything from production breeding to meat wholesale, and the cuisine offered at our shop is a state-of-the-art city, a space suitable for Ginza, and a higher-grade hospitality dish that can not be tasted elsewhere. Start with [Bincho charcoal-grilled meat course], where you can carefully cook high-quality Yonezawa beef with a specialty Bincho charcoal, Uesugi's popular menu, charcoal grilled steak of Yonezawa beef sirloin, the best part Yonezawa beef grilled shabu, rare We offer abundant à la carte menus such as parts. The restaurant has a calm atmosphere facing the beautiful night view of Ginza, and is fully equipped with a completely private VIP room (complete private room and toilet attached) directly connected to the dedicated elevator from Nishi Ginza parking lot, and is important for anniversaries, birthdays, entertainment, dinner, etc. It can be used to entertain guests. On an important day, please enjoy an unexperienced gastronomic impression with an important person to your heart's content.
For important scenes such as entertainment and dating. <Course menu to fully enjoy Uesugi>
[Bincho charcoal grilled beef course]: 8,000 to 14,000 yen (excluding tax) per person * Price varies depending on the course. ※The photograph is an image.
Bincho charcoal-grilled meat course that offers carefully prepared Yonezawa beef carefully and carefully with Bincho charcoal. In addition to "Sirloin Yaki Shabu", "Marbled Ribs" and "Marbled Loin", you can use it from casual to premium courses to "Chateau Brian". Enjoy the fragrant and juicy grilled exquisite meat to your heart's content.
[Specialty Gensoyaki Shabu]: ¥ 2,480 (excluding tax) for one person * The photo is an image.
A specialty of Ganso-yaki Yonezawa beef is a specialty of our shop, which slices high-quality thigh meat in a moderate thickness and grills it quickly over charcoal. Furthermore, Yonezawa beef sirloin grilled shabu and beef tongue grilled shabu are also on the menu. In addition, we prepare about 20 kinds of wine that goes well with the Yakiniku menu. You can also enjoy the marriage of meat and wine. Recommended for the occasion of hospitality of important guests such as anniversary, birthday, entertainment and dinner.
<Our special hospitality>
[Detailed 1. Directly operated by Uesugi, a wholesaler familiar with Yonezawa beef]
Our shop performs everything from production and breeding of Yonezawa beef called Japanese three Daiwa beef to meat wholesale, using ingredients carefully selected by connoisseurs who are familiar with Yonezawa beef, keeping rare and fine parts fresh. We offer. Yonezawa beef, whose production is limited due to strict standards, is a heifer that has been bred for a long time until the age of 32 months, and is attractive for its high-quality umami and sweet and soft lipids. Exquisite Yonezawa beef carefully and carefully baked with Bincho charcoal, please experience the excitement of a wholesaler who is familiar with Yonezawa beef.
[Providing specialty 2. Bincho charcoal grilled meat]
It is said that meat is best cooked over charcoal. The reason is that far-infrared rays provided by Bincho charcoal make the meat more delicious without letting heat out of the meat and escaping the umami. Far-infrared rays are radiated directly to objects without passing through an air medium and have the property of being heated from the inside. Therefore, only the surface will not be scorched, and the excess oil will fall down and can be enjoyed deliciously.
[Special 3. VIP private rooms available. Enjoy the finest moments in state-of-the-art Ginza]
Our shop is located on the 5th floor of "GICROS GINZA GEMS" which opened in Ginza in November 2019. There are 52 seats in the restaurant where you can enjoy the beautiful night view. It is also possible to charter up to 80 people. Please use it not only for entertainment, but also for any scene such as parties. In addition, VIP rooms (complete with private rooms and toilets) recommended for the occasion of hospitality of important guests have an elevator directly connected to Nishi Ginza parking lot and meet anyone until you enter the shop and return. It is a space where you can spend a relaxing time in a calm, monotone atmosphere. Available for 4 to 10 people.
[About Yonezawa beef wholesale "meat Uesugi"]
Yonezawa beef wholesale Meat Uesugi establishes a unique processing and sales system that other companies cannot offer, so that everyone can easily enjoy the wonderful "Yonezawa beef", selling in small lots such as block sales and small cut sales. We respond to customers' various needs, such as slicing, cutting to the specified size, processing croquettes and menchikatsu, and mail order.
[Store overview]
Store name: Yonezawa beef Uesugi Ginza Main store Location: GICROS GINZA GEMS 5F, 6-4-3 Ginza, Chuo-ku, Tokyo 104-0061, Japan
Access: 2 minutes on foot from Tokyo Metro Marunouchi Line Ginza Station 5 minutes on foot from Yamanote Line Yurakucho Station
TEL ： 03-6228-5639
Business hours: Lunch 11: 30-15: 00 Dinner 17: 00-23: 00
Holiday: Open all year round
【Company Profile】
Company name: NTTS Inc. Location: 7-4-17 Chuo, Yonezawa-shi, Yamagata Established: June 1994 Representative Director: Kaoru Aino
Business content: Restaurant management, meat processing product development, processing wholesale, sales, department store tenant business, Internet mail-order business, management consultant
URL: https://nts-group.jp/
Store Guide:
[Yonezawa Beef Uesugi Ginza Main Store]: https://r.gnavi.co.jp/cvmdg8720000/
[Yonezawa Beef Charcoal Grilled Meat Uesugi Fukushima Store]: https://www.gurutto-fukushima.com/detail/433/index.html
[Yonezawa beef charcoal grilled meat Uesugi Koriyama store]: https://www.gurutto-koriyama.com/detail/index_726.html
[Yonezawa Beef Charcoal Grilled Meat Uesugi Hamamatsu / Negorimatsu]: https://www.hotpepper.jp/strJ000061936/
[Shichiwa Yakiniku Uesugi]: https://www.gurutto-koriyama.com/detail/index_727.html
[Inquiries regarding this matter]
Person in charge: Shuji Shinagawa
TEL ： 0238-24-8660