Pierre Marcolini's limited-edition Christmas menu available from Monday, December 9th
PIERRE MARCOLINI JAPAN Co., Ltd. will be offering a limited-edition Christmas menu at the Pierre Marcolini Ginza flagship store, Nagoya store, and Grand Front Osaka store cafes from Monday, December 9th to Wednesday, December 25th, 2024.
We have a selection of desserts perfect for the Christmas season, including "Parfait Noel" and "Eclair Noel," which are made using Pierre Marcolini's original couverture and gorgeously decorated with green pistachios and red berries.
Enjoy your coffee, tea, or champagne at the Pierre Marcolini Ginza flagship store, Nagoya store, or Grand Front Osaka store cafe. "Eclair Noel" and "Gâteau Coeur Framboise" are also available for takeout.
*Please note that due to limited quantities of each menu item, they may be sold out earlier than expected.
*Please note that eclairs are not available at the Grand Front Osaka store.
・Menu Overview
Noel Parfait
Parfait Noel
Coffee set ¥3,520 Tea set ¥3,630 Champagne set ¥4,180 (tax included)
This parfait is available only during the Christmas season and is made with Pierre Marcolini chocolate ice cream, which is rich in the flavor of cacao, pistachio raspberry ice cream made with a generous amount of pistachios from Sicily, fresh strawberries, and croquant raspberries. A sparkling heart-shaped raspberry mousse on top and a snowflake ornament add a touch of elegance.
Black Friday
Eclair Noel
Single item: ¥935 Coffee set: ¥1,485 Tea set: ¥1,595 (tax included)
Rich and sweet-sour raspberry cream topped with Sicilian pistachio glaze. A Christmas season-only eclair decorated with roasted pistachios and snowflakes. Takeout ¥810 (tax included)
*Please note that eclairs are not available at the Grand Front Osaka store.
Gate of the framboise
Gateau Cool Raspberry
Single item: ¥1,100 Coffee set: ¥1,650 Tea set: ¥1,760 (tax included)
This cake expresses the most popular cool raspberry among Pierre Marcolini chocolates. This is a dish where you can enjoy the blissful fusion of raspberry-flavored bitter ganache and white chocolate mousse. Takeout ¥972 (tax included)
Gâteau chocolat blanc aux fraises Noël
Shortcake Chocolat Blanc Noel 2024
Single item: ¥1,100 Coffee set: ¥1,650 Tea set: ¥1,760 (tax included)
A classic-style shortcake made with original couverture, luxuriously layered with white chocolate ganache and rich Hokkaido fresh cream, and decorated with snowflake ornaments.
Takeout: ¥972 (tax included)
*This menu is only available at the Ginza store.
Chocolat Chaud “Marc de champagne”
Hot Chocolate Marc de Champagne
￥1,100 (tax included)
This hot chocolate, which allows you to enjoy the deep flavor of Pierre Marcolini's original couverture, is garnished with Marc de Champagne, a brandy made in the Champagne region. Please pour it in as you like.
*This menu will be available until January 31, 2025.
・Availability period
December 9, 2024 (Monday) – December 25, 2024 (Wednesday)
*Please note that eclairs are not available at the Grand Front Osaka store.
・Stores that sell
Pierre Marcolini Ginza Main Store
5-5-8 Ginza, Chuo-ku, Tokyo Tel: 03-5537-0015
Business hours (CAFE) 11:00-19:00 (LO 18:30)
Pierre Marcolini Nagoya store
Nagoya City, Nakamura Ward, Meieki 4-7-1 Midland Square B1 Tel: 052-582-0456
Business hours (CAFE) 11:00-19:00 (LO 18:30)
Pierre Marcolini Grand Front Osaka store <br /> 1F South Building, Grand Front Osaka, 4-20 Ofuka-cho, Kita-ku, Osaka Tel: 06-6359-3030
Business hours (CAFE) 11:00-20:00 (LO 19:30)
* Shop details here → https://pierremarcolini.jp/Page/shop.aspx
・[Ginza and Nagoya stores only] Information on take-out entremets
This is an entremet that can be enjoyed casually by family or couples at Christmas.
Please make your reservation at least 2 days before the desired pick-up date.
*Please make your reservation early as quantities are limited.
Gateau Cool Raspberry Entremet Noel
¥6,156 (tax included)
▪️Available at: Ginza store, Nagoya store
A gorgeous Christmas cake that allows you to enjoy the blissful marriage of raspberry-flavored bitter ganache and white chocolate mousse.
Gateau Chocolate Entremet Noel
¥4,212 (tax included)
▪️Available at: Ginza store, Nagoya store
This is an adult Christmas cake made of rich chocolate cake baked using original couverture and garnished with fresh cream and white chocolate.
Shortcake Chocolate Blanc Entremet Noel (large)
¥5,400 (tax included)
▪️Available at: Ginza store
A classic shortcake made with original couverture, luxuriously layered with white chocolate ganache and rich Hokkaido fresh cream, and decorated with snowflake ornaments.
Shortcake Chocolate Blanc Entremet Noel (small)
¥2,160 (tax included)
▪️Available at: Ginza store
A classic shortcake made with original couverture, luxuriously layered with white chocolate ganache and rich Hokkaido fresh cream, and decorated with snowflake ornaments.
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Pierre Marcolini
Pierre Marcolini
Born in Belgium in 1964.
After training at a number of famous shops, he became independent as a chocolatier.
In recognition of its many years of achievements, the company was appointed as a supplier to the Belgian Royal Family in 2015.
A Belgian chocolatier.
From the press release of Pierre Marcolini Japan Co., Ltd.