With semi-permanently available membership card! Tokyo Restaurants Factory starts a new project with crowdfunding “Makuake”!

Enjoy premium "Yakitori × World wine" Toriko "and 11 levels of sake temperature drink" Nulukai Sato "as premium-

Tokyo Restaurants Factory Co., Ltd., whose mission is to "make a fan of Japan", has been working with crowdfunding "Makuake" since April 28, 2019, and is our high-class business style, high-class grilled chicken x world wine " Toriyuki (Toriko), 11 stages of sake temperature drink "Nuru-don Sato", Japanese cuisine-Teppanyaki "Ginkumasa dormitory (Ginku Masayo)", celebrities are addicted to, "Seven seasons hot pot hot pot From “Shoite)”, we will launch a new project that will recruit “membership vouchers” that can be used at “Makuake Limited Course” + Tokyo Restaurant's Factory.

  • Luxury Yakitori × World Wine "Toriko"

As a pioneer of high-class grilled chicken, "Toriko" has established an unwavering brand of grilled chicken and wine mariage in a clean and elegant worldview.

Starting from the first store in Nogizaka, Tokyo, we have 11 stores including New York, USA.

In “Toriko”, it is a space with a sense of cleanliness centered on the white wood counter, and the concept is that you enjoy the finest grilled chicken that the craftsmen bakes with great effort and the wines selected by the sommelier from the world. You

  • 11 stages of sake temperature drink "Nuruku Satoshi"

Despite the location of a two-minute walk from Roppongi Station in Tokyo, “Nuruku Sato”, which has pioneered sake fans with a new attempt, has created an adult hideout behind the alleys. When you open the door, you will be welcomed with a counter kitchen full of liveliness surrounded by sake from over 100 varieties from 47 prefectures.

You can enjoy sake that you can enjoy the temperature change over 11 steps from 0 degree to 55 degrees, and you can enjoy a vivid creative Japanese food to the eyes that the craftsman's delicate technology shines.

  • Japanese cuisine and teppanyaki "Ginkuma tea dormitory" in Ginza

"Ginkuma tea dormitory" is an avant-garde space that combines Japanese and Western, and has been entertaining numerous high-class Japanese cuisine and teppanyaki.

You can enjoy Japanese cuisine prepared by full-scale craftsmen who have studied for many years in a high-class restaurant and teppanyaki using the seasonal ingredients of each season. There are iron plate counters with full-fledged craftsman arms and unique rooms with different tastes.

  • The Hideaway of Adults "Shiki Fire Pot Flower Garden" Tokyo-Hiroo

Chinese cuisine "Shikinabe hot pot flower garden" which has been popular with many customers mainly by celebrities and celebrities in various fields.

Because we focus on Chinese cuisine that makes use of seasonal ingredients, with the main focus on non-refined pottery pots that make full use of carefully selected ingredients, and continue to pursue high quality in all things such as taste, presentation, service and space, I am delighted by the rich foodies of the tongue.

  • Crowdfunding "Makuake"

<Project Outline>

Target stores: "Toriko (Kagurazaka / Ebisu Saka)", "Nuluka Sato"
'Ginkuma tea dormitory', 'Four season hot pot'
Target amount: 1 million yen / each store
Period: Sunday, April 28, 2019-Friday, May 31
When using: Please provide the Makuake orderer ID and the course name.

1Makuake Limited Meal Course

About the meal course <br /> A full-fledged artisan who has studied for many years, has further enhanced the study, and has prepared a special limited course that exceeds the regular course in order to demonstrate certain techniques and delicate dishes. As it is a meal course of the Makuake-limited contents, please experience the ultimate in luxury.

About liquor to pair <br /> We prepare high-quality wine and local sake, Shaoxing liquor which are good with food to suit course.

"Ginkuma tea dormitory"-luxury course "mune"

■ "Toriko" [Makuake limited] One example course

Kagurazaka Toriyuki

1 Special food ingredients and wine pairing course “陶” 2 mins + 2 Tokyo restaurant フ ァ ク ト リ ー s factory affiliated store that can be used at affiliated stores
19,000 yen (tax included) ※ Meals for 2 + Pairing Drink + Membership Membership Details ⇒ https://www.makuake.com/project/toriko/

"Ebisusaka Toriyuki"
1Garden Place 38th floor Special commemorative course "恍惚" 2 minutes for the stage of superb view "2 sets" You can use it at Tokyo restaurant factory affiliated store Set of membership right and others
49,000 yen (tax included) ※ Meals for 2 + Pairing Drink + Membership Membership Details ⇒ https://www.makuake.com/project/toriko/


■ "Nelukai Sato" [Makuake limited] Course example 1 Special course "Aiyama" with a Japanese drink comparison "Aiyama" 2 minutes + 2 set of membership rights that can be used in Tokyo restaurants factory affiliate stores
29,000 yen (tax included) ※ Meals for 2 + sake + dinner membership details 詳細https://www.makuake.com/project/nurukansato/

■ "Ginkuma Chadoryo" [Makuake-limited] Course example 1 With pairing A splendid Aya course "Rankakuza" 2 minutes + 2 set of membership rights that can be used in Tokyo restaurants factory affiliate, etc.
29,000 yen (tax included) ※ Meals for 2 + Pairing Drink + Membership Membership Details https https://www.makuake.com/project/ginkumasaryo/


■ "Four seasons hot pot flower garden" [Makuake limited] Course example 1 Pairing with a celebrity celebrity celebrity celebrity course "Touhou Bijin" 2 dishes + 2 set of membership rights that can be used in Tokyo restaurants factory affiliate store
29,000 yen (tax included) ※ Meals for 2 + Pairing Drink + Membership Membership Details https https://www.makuake.com/project/kashotei/


Common to all courses Semi-permanently available! !
              Tokyo restaurant s factory affiliation common 6 major benefits "Mochi member's ticket"

For Makuake exclusive courses, we will put “Ghisiki membership tickets” that can be used at all Tokyo Restaurant Factory stores.

Benefit 1, Tokyo Restaurants Factory 10% OFF from Accounting anytime
In addition to all 11 stores in “Toriko” in Japan, “Neluka Sato”, “Hanagi Niwa”, “Ginkuma Chadoryo”, “Dishman Mifune”,
"Kiyoasu House", "Matsu Rokuya", 10% discount when using. (Excluding overseas stores)

Benefit 2, 1 cup of first drink special service on next visit to affiliated shops <br /> We will provide 1 cup per person to the first drink each time you visit the shop.
10 companions are available.
※ Please choose from the drink of the day.
It applies to all Tokyo Restaurant Z factory affiliated stores. (Excluding overseas stores)

Benefit 3, you can order the Makuake limited course you applied for at any time
You can order Makuake-limited courses and courses with drinks.
※ It becomes reservation required before 2 days ago. Ten companions can be adapted. Please contact us for more than 10 people.

You can extend 1 hour at +1,000 yen for benefit 4, seat time
The Makuake Limited Course is available for 2 hours.
Those who want to spend time slowly can extend for 1 hour at +1000 yen / person.

Special Offer 5, Private room priority reservation right <br /> We will prepare private rooms with priority when using Tokyo Restaurant's Factory affiliate stores.
※ We may not be able to prepare a private room on the desired date depending on the reservation status.

Special offer 6, tasting guide priority information <br /> We will send you a tasting guide priority guide from the Makuake message when the grand menu is changed several times a year.
Those who wish to participate will be invited free of charge by lottery.

<Available stores list>
Toriyuki, lumber pot Sato, flower garden, Ginkuma tea dormitory, restaurant Mifune, Kiyoyasu residence, Matsuroku family, others

It is thought that it recruits for the recruitment of "Ozusa members".

A member of the restaurant, which includes benefits that can be used at Tokyo Restaurants Factory affiliated stores that will be recruited exclusively for Makuake.
We aim to create “JAPAN QUALITY” by spreading Japanese food, which is the culture of Japan, and increasing the number of places where cooks can play an active role in various countries in the world. We think that we want.
We are convinced that we will be recognized by highly knowledgeable and knowledgeable VIP people in order to spread the existence value and philosophy, and this time, each store as such a VIP people as a member It came to offer from the thought that if you can feel free to

Project participation store details ================

■ "Kagurazaka Toriyuki"

Address: 3-1, Kagurazaka, Shinjuku-ku, Tokyo Opening time: 17: 00-23: 00 (LO 22:00)
Regular holiday: Sunday seats: 41 seats Phone number: 03-6457-5948

■ "Ebi Saka Toriyuki"
Address: Ebisu 4-20-3, Shibuya-ku, Tokyo
Garden Place Tower 38F
Opening hours: Lunch 11:30 to 14:30 (LO 14:00)
Dinner: 17: 00-23: 00 (LO22: 00)
Regular holiday: No. of seats: 56 seats Phone number: 03-6455-7458

■ "Neluka Sato" Main address: 7-17-12 Roppongi, Minato-ku, Tokyo Roppongi Business Apartments 1F
Opening hours: 17: 00-23: 30 (LO 22:30)
Regular holiday: Sunday seats: 30 seats Phone number: 03-3405-4050

■ "Ginkuma Chadoryo" Store details Address: 6-3-11 Ginza, Chuo-ku, Tokyo Nishi Ginza Building 7F
Opening hours: 17: 00-23: 30 (LO 22:30)
Regular holiday: Sunday seats: 44 seats Phone number: 03-3573-4333

■ "The four seasons hot pot hot pot flower garden" store details

Address: 5-15-25 Minami Azabu, Minato-ku, Tokyo
Hiroo Rokukoikan Building 2F
Opening hours: Tuesday to Saturday 17:00 to 2:00 (LO 1:00)
Sun, Holiday: 17: 00 ~ 23: 00 (LO 22:00)
Regular holiday: Monday number of seats: 34 seats Telephone number: 03-3441-3661

  • Tokyo Restaurant Z Factory

Under the mission of “making fans in Japan”, “Toriko” created a new scene of Yakitori “Luxury Yakitori × World wine” and created new value of “Sake of hot sake” such as Sake. With a focus on high-class Japanese food such as "Nuruku Sato Sato", we are developing a brand that matches a wide range of business types from Michelin to B-class gourmet according to the market in the area where the store is opened.

We send "JAPAN QUALITY" such as "A commitment to manufacturing," "A sharpened sense of beauty," and "The compassionate spirit to the other party" that Japan is valued from around the world. Aims to create

Starting with the first overseas store in Taiwan, the company will simultaneously open “MIFUNE New York (Mifune New York)” and Michelin's one-star shortest acquisition “sushi AMANE (Sushi Amane)” in New York, USA in 2017 did.

We aim to be a global company that challenges the creation of Japanese fans by delivering "JAPAN QUALITY" to the world in the field of the world-scale food service industry.

~ "Japanese cuisine" and "Japanese cuisine artisan" from Japan to the world ~

Under the title of “Japanese food; traditional food culture of Japanese people”, “Japanese food” Japanese food registered as a UNESCO intangible cultural heritage has been highly appreciated in the world and is creating a boom.

We aim to increase the number of Japanese cooks who can be active in various countries around the world, "Japanese cuisine" and "cookers" that are also Japanese culture. In addition, we will further disseminate the excellence of the “job” of Japanese cuisine and cooking for the Olympic Games held in Tokyo in 2020.

We develop a wide range of business types from Michelin to B-class gourmet, focusing on high-class Japanese food such as “Toriko” with “Crazy Yakitori x World Wine”, an internal system that enables career improvement , and “Nucuru Sato” that enjoys sake with temperature. We are able to form a career in a wide range of fields.

□ Professional server training <br /> We conduct a masking survey for all stores QSC * survey, and hold an in-house event "TRF NO1 Grand Prix" to compete for QSC scores and other events once a year. In addition, we invite outside lecturers once a month to conduct training to improve QSC.
In addition to employees, we have a backup system to participate in the "S1 Server Grand Prix" every year as well as employees, and we produce national contestants at the 14th S1 Server Grand Prix. We have won the Jury Special Award.

TRF NO1 Grand Prix held

□ Japanese food artisan training

We have established a training system for Japanese food artisans who can learn practical high-level skills even for inexperienced staff. We have high skills in other than daily practice, such as monthly "cooking skill examination training" where you can learn highly specialized cooking techniques, motivation to create cooks, "cooking contest" once a year, etc. It is possible to learn.

In addition, we have established an in-house system that allows you to step up according to your desired career, such as “Free English Conversation Lessons” to support overseas staffing for all staff members.

※ QSC: Q: Quality (Quality), S: Service (Service), C: Behavior Index for Cleanness (Cleanliness)

Food sustainable

As there are different cuisines in the world as many countries as the world's famous chefs admire, "French cuisine" and "Japanese cuisine". Japanese cuisine is so highly appreciated in the world. Unfortunately, the current situation is that the number of Japanese cooks including sushi is decreasing in Japan. Without changing the current situation, we believe that there is no future for Japanese food that has been registered as a UNESCO Intangible Cultural Heritage.

Adopted by the UN General Assembly in 2015 and started in 169 countries around the world in 2016 The challenge for sustainable development “SDGs / 17 goals for changing the world”, “12. Responsibility to create” In order to protect the “Japanese Quality” of the delicate and warm customer service of Japanese food created from the Japanese identity, we accept employment from overseas work and play an active part not only in Japan but also in the world. I will do my best to nurture young Japanese who can do it.


<About the company>
■ Company name: Tokyo Restaurants Factory Co., Ltd. ■ Establishment: June 15, 2003 ■ Location: 2-22-7 Ohashi, Meguro-ku, Tokyo 153-0044 Murata Building 2F
■ Representative: Hitoshi Watanabe ■ Phone number: 03-6407-1066
■ Capital: 45 million yen ■ Sales: 4.3 billion yen (as of the end of July 2018)
■ Number of employees: 840 (240 employees part-time job, part 600) As of April 2018 ■ Description of business: Restaurant management ■ Expanded brands Domestic: "Toriko", "Nurusu Sato", "Toroshin", "Koto's Meat Round, Ogawa's Unimaru"
"Scion Kiyoyasu House", "Scion Matsuroku", "Ginkuma Chadoryo", "Restaurant Mifune"
"Akasaka Hitsuya", "HOMES 'BAR 48", "PIZZAMAN TOKYO", "APPLE SALAD"
"Gourd garden", "Nordic camping dish CAMPFIRE", "Yaki ton eight"
A total of 27 brands in Tokyo, Kanagawa, Chiba, Osaka, and Karuizawa such as "Kamiya style Hakata Dojo" Overseas: New York, USA "MIFUNE New York", "sushiAMANE"
"Toriko Toriko NY"
Taipei City, Taiwan "Tokyo Tamachi Torishin", "Period 1931"
■ Number of stores: 67 stores: 62 stores in Japan, 5 stores overseas (3 stores in NY, 2 stores in Taiwan)
■ URL: http://tokyo-rf.com/

【group company】
Company Name Tokyo Restaurants Factory International NY Inc.
Established October 10, 2014 Location 245 E, 44th Street, New York, NY 10017
Representative director Hitoshi Watanabe Capital US $ 100,000
Business contents Restaurant management

Company name Tokyo Restaurants Factory Co., Ltd. International Taiwan established. May 15, 2013 Location: Zhongshan Road, Taipei City, Nanjing East Road, 31st Section, 6th Base, 1st Base, 1st Base, 1st Base, Representative Director Hitoshi Watanabe
TEL 010-8862-7745-8220
Capital NT $ 3,000,000
Business contents Restaurant management

<Contact for Press Release>
Tokyo Restaurant Factory Co., Ltd. Public Relations: Yamato Telephone: 03-6407-1066 Email: yamato@tokyo-rf.com Fax: 03-6407-1067