October 1 (Tue)-October 22 (Tue) / Daimaru Tokyo Basement Food Hoppe Town
September is coming to an end, and it's really autumn! If you say autumn, there may be many people who think of autumn of appetite most. Therefore, Daimaru Tokyo offers a lot of new autumn items using seasonal ingredients! Here are 8 recommended autumn production gourmets that you will definitely want to eat this fall, such as gorgeous bento boxes using one or more matsutake mushrooms and steamed rice bowls made from autumn ingredients!
Defense party
Also popular for autumn taste!
It is a packed lunch of matsutake mushrooms and popular side dishes.
<Western Ginza> Chef's well-known meal 1,728 yen
Use one or more matsutake mushrooms!
A luxurious lunch box that uses one or more matsutake mushrooms together with rice and side dishes.
<Kameido Enomoto> Matsutake lunch 1,728 yen
Large oysters are unbearable!
A large steamed oyster and soft conger flyer from Hiroshima Prefecture.
<Shiretoko Kaoru> Large grain oyster and conger flyer 1,470 yen
There are 9 popular gourmet dishes!
The popular No.1 “Kukka Bento” is the autumn version. You can enjoy 9 kinds of flavors including popular products.
<Ginza Astor> Autumn Kukka Bento 1,296 yen
Side dish party
Plenty of seasonal ingredients!
An original chawanmushi that gathers the taste of autumn.
<Minokichi> Blowing tea fumigation 594 yen
Salmon, chestnuts, mushrooms!
The classic “Mushroom Man”, “Kan An Man” and “Kuri An Man” in the autumn are packed with the classic “Meat Man” and “Suimai”.
<Kagurazaka Go ○ No.> Mushroom bun, Sakai Anman, Chestnut bun 3 piece set 1,188 yen
Popular numbers 1 and 2 as well as pork broiled!
This is a premium dish packed with popular side dishes.
<Ebisu Daikoku> Premium side dish set 1,841 yen
For both rice and snacks!
Merimero means messed up. It ’s packed with popular side dishes.
<Paul Bocuse> Merimello nouveau 702 yen
