From “Antenor Ginza Boutique”, “Ginza Butter Sand”, a product based on the concept of “handmade” and “Ginza Maid”, and seasonal taste (limited edition, strawberry) will be released on Friday, November 1st.

"Western confectionery in the middle of Japan" New product information from ANTENOR GINZA that delivers authentic classics

The limited-time sweets Ginza Butter Sand “Tsubaki” will be released on Friday, November 1st.

“Antenor Ginza Boutique”, which was born on September 19, 2018 in Ginza Mitsukoshi, from the desire to make “Japanese pastry in the middle of Japan” “Handmade” “Ginza Butter Sand, (苺)” Pastry chef's special butter sand is sold.

Sandwiched almond sable with light texture and butter cream. The sweet and sour taste of semi-dried persimmon and persimmon sauce is an accent. This is a butter sandwich with a cute strawberry print. Please enjoy this opportunity.

Ginza butter sandwich

Ginza butter sandwich 5 pieces tax-included price: 1,458 yen (body price 1,350 yen)
All 5 types Various Tax-included price: 292 yen (main unit price 270 yen)

Limited time sale period November 1, 2019-February 29, 2020
Ginza butter sandwich

Sandwiched almond sable with light texture and butter cream.
Semi-dry crab sauce with sweet and sour taste.

Limited time sale period November 1, 2019-January 31, 2020

Ginza Butter Sand (Maron)
Sanded almond sable with a light texture, marron butter cream and crushed malongrasse.

Ginza butter sandwich classic product

Ginza Butter Sand (Rum Raisin)

To almond sable using domestic fermented butter,
Sandy fluffy raisins soaked in vanilla-flavored custard butter and jamai column.

Ginza butter sand (salt caramel)

Squeeze the bittersweet cocoa sauce with custard butter and vanilla flavored homemade salted caramel butter. Accented with salty roasted almond dice.

Ginza Butter Sand (Chocolat Cafe)

Sandy cocoa sablé with a light texture, fragrant ganache cream and cafe chocolate butter cream.
Sale period from September 19, 2019 to February 29, 2020

Antenor Ginza Boutique 4-6-16 Ginza, Chuo-ku, Tokyo Ginza Mitsukoshi B2F Western confectionery
tel: 03-3562-1111 (main representative)

■ What is “Antenor”?
A confectionery brand developed by Edelweiss Co., Ltd., was born in 1978 in the city of Kobe, a port town where Japanese and Western cultures merge. It has 41 stores, mainly department stores nationwide, and sells Western confectionery that incorporates Artisan's thoughts and techniques, such as raw cakes finished in the store's kitchen and baked confectionery for gifts. (HP)