A special plan to commemorate the 3rd anniversary of Hyatt Centric Ginza Tokyo will be released on January 22nd (Friday)!

-A high-quality dinner with carefully selected ingredients from all over Japan and an accommodation plan that allows you to stay for a long time for 33 hours-

The lifestyle hotel "Hyatt Centric Ginza Tokyo" located on Namiki-dori Street in Ginza is a winter-only dinner with a feeling of gratitude to commemorate the 3rd anniversary of its opening on January 22, 2021 (Friday). We offer lunch courses and accommodation plans. Whether you are a beginner or a repeater, please enjoy the "Hyatt Centric Ginza Tokyo" style while enjoying the city of Ginza.

3rd Anniversary Celebration Dinner

At the dinner to commemorate the special anniversary of the hotel, Shinetsu's precious Koshihikari "Kotaki Rice = Kotaki White" introduced by Ginza's Saegusa, who is engaged in the children's business, is centered around Japan We offer a special course that collects the abundant ingredients of.

At Saegusa, we met the village of Kodaki in Sakae Village, which was damaged by the Great East Japan Earthquake, and were impressed by the passion of the local people for the reconstruction, so we rebranded Kotaki rice and started selling it as Kotaki White. This time, Hyatt Centric Ginza Tokyo sympathized with Saegusa's thoughts and decided to offer Kamameshi using Kotaki White for a winter menu dinner to commemorate the 3rd anniversary.
* URL about Kotaki White: https://kotakirice.jp/

As an appetizer for the course, you can enjoy Andive's salad with duck thigh gratin from Aomori prefecture, served with French Camembert cheese and apple puree. Natural red sea bream oven brese is arranged with vegetables such as Japanese mustard spinach, shiitake mushrooms, asari, soy milk, and Kujo green onions from Tokyo, making the best use of the original taste of the ingredients. For meat dishes, you can choose from Takumi's pork from Shiretoko Shari-roasted Sachiku Mugiou shoulder loin, roasted Tokachi herb beef rump from Hokkaido, and Akigawa beef from Tokyo.

Today's Kamameshi made with condensed umami Kotaki White allows you to enjoy the warm Japanese taste. At the end of the course, we prepared an organic chocolate souffle with citrus fruits, pistachios and vanilla ice cream. Conclude your special evening dinner with a cup of tea or coffee along with a cute petit four for the 3rd anniversary.

Enjoy a gorgeous dinner prepared by the chef, which is suitable for the 3rd anniversary.

Today's Kamameshi Kotaki White from Sakae Village, Nagano Prefecture

Petit fours with the motif of the 3rd anniversary celebration

・ Andive Salad French Camembert Cheese and Ringo Aomori Prefecture Duck Thigh Gratin ・ Natural Madai Oven Breze Tokyo Komatsuna Shiitake Asari Soymilk Kujo Negi ・ Meat dishes can be selected from the following.
– Shiretoko Shari Takumi Pork-Sachiku Mugiou Oven Roasted Shoulder Loin Edo Sweet Miso Rape Flower Yurine Beignet
– Roasted Tokyo vegetables from Tokachi herb beef rump from Hokkaido (+ ¥ 2,000)
– Roasted Japanese black beef Akigawa beef from Tokyo Tokyo vegetables (+ ¥ 3,600)
・ Today's Kamameshi Kotaki White from Kotaki Village, Sakae Village, Nagano Prefecture ・ Organic chocolate souffle Citrus pistachio Vanilla ice cream ・ Small sweets Coffee or tea

Offer price: ¥ 7,500
Offer period: January 22nd (Friday) -February 28th (Sunday)
Offer time: 18:00 – 22:00 (LO21: 00)
Details / Reservations: http://bit.ly/NAMIKI6673rdAnniversaryDinner

* 15% service charge and 10% consumption tax will be added to the above price.
* The menu is subject to change depending on the purchasing situation.

3rd Anniversary Celebration Lunch

To commemorate the 3rd anniversary, we will offer a NAMIKI667 lunch NAMIKI course at a special price of 3,333 yen. You can choose your favorite combination from a wide variety of dishes, including appetizers, entrees, and desserts. Please spend a relaxing time in a sophisticated and open space during the day when you enjoy the city in Ginza.

・ Appetizer
– Quinoa and avocado green salad ginger dressing
– Sukurine lettuce Caesar salad Parmesan cheese bacon
– Smoked sustainable salmon confit Tokyo-produced Kikkogo Maru soy sauce and heavenly mirin heart jelly Kujo green onion salmon roe
– Brattina and fruit tomato salad Shallot Shiso pine nuts (+ ¥ 300)

– Natural red sea bream oven brese Komatsuna from Tokyo Shiitake mushroom Asari Soy milk Kujo green onion
– Roasted scallops Inca Awakening Bacon Green Mustard (+ ¥ 300)
– Low-temperature roasted Shingen chicken breast from Yamanashi Prefecture Shiitake mushrooms from Tokyo Iberico chorizo hazelnuts Semi-dried prunes from France
– Shiretoko Shari Takumi Pork-Sachiku Mugiou Oven Roast of Shoulder Loin Edo Sweet Miso Rape Flower Yurine Beignet
– Roasted Tokachi herb beef rump from Hokkaido Tokyo vegetables (+ ¥ 1,800)
– Roasted Tokyo vegetables of Japanese black beef Akigawa beef from Tokyo (+ ¥ 3,200)

– Vegan strawberry millefeuille coconut custard strawberry sorbet
– Vegan Panna Cotta Coconut Vanilla Cranberry Sorbet (Gluten Free)
– Organic chocolate souffle citrus pistachio vanilla ice cream
– Pudding a la mode

・ Coffee or tea

Offer price: ¥ 3,333
Offer period: Weekday limited offer time from January 22 (Friday) to February 28 (Sunday): 11:30 – 14:30 (LO14: 00)
Details / Reservations: http://bit.ly/NAMIKI6673rdAnniversaryLunch

* You can enjoy sparkling wine All You Can Drink (AYCD) for 90 minutes for + ¥ 1,500.
* 15% service charge and 10% consumption tax will be added to the above price.
* The menu is subject to change depending on the purchasing situation.

3rd Anniversary Cocktails

In commemoration of the 3rd anniversary, signature cocktails, which have been very popular since the opening, are available for a limited time. Special cocktails such as matcha, cherry blossoms, sake, plums, etc., inspired by the unique taste of Japan, will reappear.

Green Tea Gin & Tonic is based on gin and tonic and is combined with matcha to create a taste that is both easy to drink and mellow. Using cherry blossoms, raspberries, lemons, etc., Roku Sakura Fizz shows a vivid color that predicts the coming spring, and has a sweet and sour flavor that even people who are not good at drinking can enjoy. The unique martini, which is made by combining sake with a plum base and adding dried plums instead of olives, is named 667 Martini after the store name. This cocktail, which uses sake (rice), pickled plums, and garnish seaweed, is also known as "Onigiri", and you can enjoy the ingenuity of the bartender as if you made "rice balls" into drinks. ..

Enjoy a variety of innovative and sophisticated cocktails unique to Hyatt Centric Ginza Tokyo, which combines tradition and modernity, in the modern space of the bar area of "NAMIKI667".

Offer price :
Green Tea Gin & Tonic ¥ 1,200
Roku Sakura Fizz ¥ 1,400
667 Martini (Onigiri) ¥ 1,400

Offer period: January 22nd (Friday) -February 28th (Sunday)
Offer time: 11:00 – 22:00 (LO 21:30)
Details / Inquiries: http://namiki667.com

* 15% service charge and 10% consumption tax will be added to the above price.
* The menu is subject to change depending on the purchasing situation.

3rd Anniversary Celebration – A New Year in Ginza

Thank you for your patronage and we are offering a special plan to celebrate the beginning of 2021.
The plan includes a masterpiece of the long-established store "Kuya" in Ginza, which was founded in 1897, and credits that can be used with "NAMIKI667" during your stay. Ginza's traditional Japanese sweets, which Natsume Soseki also loved, and the lively show kitchen attracts everyone with delicate and rich-tasting meals that incorporate abundant seasonal ingredients unique to Tokyo and Ginza. It will lead you to a resonating moment.

Only for guests, we will give you a special card to which the benefits at the dining bar & lounge "NAMIKI667" are applied. You can enjoy dining at any time you like. In honor of the 3rd anniversary, the standard room plan will be sold for 33,333 yen.
Please enjoy the charm of Hyatt Centric Ginza Tokyo, which has been evolving for three years since its opening.

plan contents:
NAMIKI667 with breakfast Kuya Monaka Amenity
NAMIKI667 special treatment card (valid from the day of stay)
Food and Beverage Credit Standard Deluxe Room Available at NAMIKI667 ¥ 5,000
Suite room ¥ 10,000

Offer price: Standard ¥ 33,333, Deluxe ¥ 55,555, Suite ¥ 88,888 (all tax and service charge included)
Offer period: January 22nd (Friday) -March 31st (Wednesday)
Reservation starts: December 18th (Friday)
Details / Reservations: https://www.hyatt.com/ja-JP/hotel/japan/hyatt-centric-ginza-tokyo/tyoct/offers

3rd Anniversary Celebration – 33 Hours in Ginza

In commemoration of the 3rd anniversary, we offer a special plan that allows early check-in and late check-out so that you can enjoy a 33-hour hotel stay. It is a plan that you can fully enjoy the stylish city of Ginza where the cutting edge of fashion, gourmet and culture is gathered. Even after enjoying Ginbura, please enjoy your meal at the hotel using the credits that can be used at "NAMIKI667" during your stay.
* 10:00 IN / 19:00 OUT Total 33 hours stay

Similar to the "A New Year in Ginza" plan, the special amenities of the long-established store "Kuya" in Ginza, which was founded in 1897, are also included.

plan contents:
33 hours long stay (10:00 to 19:00 the next day)
NAMIKI667 with breakfast Kuya Monaka Amenity
Food and drink credits available at NAMIKI667 ¥ 5,000

Offer price: ¥ 50,000 (tax and service charge included)
Offer period: January 22nd (Friday) -March 31st (Wednesday)
Reservation starts: December 18th (Friday)
Room type: Standard King Twin Details / Reservation: https://www.hyatt.com/ja-JP/hotel/japan/hyatt-centric-ginza-tokyo/tyoct/offers

About Hyatt Centric

Always in an excellent location, Hyatt Centric is a full-service lifestyle hotel brand. This hotel was created to invite experienced travelers who want to be at the center of various activities to an adventure journey full of new discoveries.

While each hotel provides a place for guests to interact in the lobby, the on-site bars and restaurants serve as local hotspots for entertaining conversations, local taste-inspired menus and signature cocktails. .. The guest rooms are functional and modern in just proportion. Our passionate hospitality staff will welcome you with hot information on local food and nightlife. For more information, please visit hyattcentric.com. Follow @HyattCentric on Facebook and Instagram. We are also looking forward to posting photos with the hashtag "#HyattCentric" as a memory of your trip.

About Hyatt Centric Ginza Tokyo

"Hyatt Centric Ginza Tokyo" has landed for the first time in Asia on Namiki-dori, one of the representative streets of Ginza, Tokyo, where you can enjoy the city of Ginza in all directions. "Ginza" is a collection of world-class luxury brands, gourmet restaurants, and many long-established stores. As a new travel base in Ginza, where old and new cultures intersect, as long as you are an "active traveler" who has an excellent antenna for travel, always pursues new discoveries at your destination, and is happy to share them with your friends. Supports no exploration.

■ Hotel name Hyatt Centric Ginza Tokyo | Hyatt Centric Ginza Tokyo
General Manager: Watanabe Uchiyama
■ Opening date
January 22, 2018 (Monday)
■ Interior Design Yohei Akao, Representative of Strickland Co., Ltd.
■ Location 6-6-7 Ginza, Chuo-ku, Tokyo
Representative 03-6837-1234
Accommodation reservation 03-6837-1313
■ Total floor area
■ Hotel facilities Number of guest rooms: 164 guest rooms and suites 35㎡-127㎡
Food and beverage facilities: Dining, Bar & Lounge 630㎡
Conference facility: Private dining room in the restaurant 86㎡
Others: Fitness gym 80㎡
■ Floor composition
1st floor entrance
3rd floor "NAMIKI667"
4th floor reception, library, fitness gym
5th-12th floor guest room underground parking lot (mechanical)
3 minutes walk from Tokyo Metro Ginza Station (Hibiya Line, Marunouchi Line, Ginza Line)
7 minutes walk from Yurakucho Station on the JR Line (Yamanote Line, Keihin Tohoku Line)
7 minutes walk from JR Shimbashi Station (Yamanote Line, Keihin Tohoku Line)
About 30 minutes by car to Haneda Airport / About 80 minutes by car to Narita Airport

About NAMIKI667

■ Facility name
■ Location 6-6-7 Ginza, Chuo-ku, Tokyo Hyatt Centric Ginza Tokyo 3rd floor ■ Chef Toru Hirakawa
Reservation / Inquiry 03-6837-1300 (Reception hours 10: 00-22: 00)
■ Business hours [Dining]
Breakfast: 7:00 – 11:00 (LO 10:30)
Lunch: 11:30 – 14:30 (LO14: 00)
Dinner: 18:00 – 22:00 (LO21: 00)
[Bar & Lounge]
11:00 – 22:00 (LO21: 00)
■ Number of seats [Dining] 102 seats / Private dining room: 2 rooms 24 seats / Terrace seats: 42 seats [Bar & Lounge] Counter 44 seats / Lounge seating: 22 seats / Terrace seats: 12 seats

[Dining area]
A show kitchen full of liveliness, a mellow scent that tickles the nasal cavity that can be poured from a large oven, and warm dishes full of the blessings of nature that incorporate abundant seasonal ingredients and seasonings unique to Tokyo and Ginza, "food" that you can enjoy with all five senses I invite you to. On the terrace along Namiki-dori, which is about 40 meters long, you can see the scenery of Ginza that changes from moment to moment depending on the time and season. The private dining room (private room) and multifunction area of about 86 m2 can be used for a wide range of purposes. The bold and open atrium with artwork with typographic motifs and the interior woven with a wide variety of materials like Ginza, where various people come and go, create a special space.

[Bar & Lounge area]
As soon as you get off the elevator on the 3rd floor, you will see a bar counter with a total length of about 7m and a large staircase leading to the 4th floor where the bright red carpet is impressive. There is also a lounge area where you can relax and overlook the space. We offer a wide variety of drinks, from cocktails designed and enjoyed by head bartender Kazuya Nishimura, such as unique and original signature cocktails that symbolize the Japanese taste. A popular cake set is also offered at cafe time. It is a cozy space that can be used properly according to the purpose.

About the World of Hyatt

World of Hyatt is a loyalty program of Hyatt's worldwide hotel brands * (* Park Hyatt, Miraval, Grand Hyatt, Alila, Anders, Unbound Collection by Hyatt, Destination, Hyatt Regency, Hyatt, Hyatt Jiva, Hyatt Girara, Thompson Hotels, Hyatt Centric, Joie de Vivre, Hyatt House, Hyatt Place, Your Cove, Hyatt Residence Club, and Exhale).

For members who book directly from Hyatt, upgrades to suites guaranteed at the time of booking, member-only rates, various well-being-related services, mobile key usage (mainly in the US), and top-level members with free accommodation vouchers. You can enjoy services and limited benefits tailored to each customer, such as the "Guest of Honor" where you can give treatment to friends.

The World of Hyatt Program has more than 22 million members. Points can be earned outside of accommodation (meals and spas) and various services can be used (“experiential consumption” provided by the FIND platform, various services provided by the fitness clubs “Exhale” and “Mirabal”). In addition, American Airlines' AAdvantage®, Small Luxury Hotels of the World ™, Lindblad Expeditions, and MGM Resorts International have also collaborated strategically on loyalty programs.

You can register for this program for free at world.hyatt.com. In addition, the World of Hyatt smartphone app is also available in Japanese for Android and iOS, and you can connect to Hyatt from Facebook, Instagram, and Twitter.