[Ginza Tsutaya Bookstore] Carefully selected sweets from all over the country, known to those in the know, are gathered! “Kokoro Dancing Sweets Fair” will be held from March 1st (Tuesday)

Held for 2 weeks only at stores and online stores

Ginza Tsutaya Bookstore (GINZA SIX 6F, Chuo-ku, Tokyo) proposes five sweets brands made by craftsmen in various parts of Japan. We have collected carefully selected sweets that are difficult to obtain in Tokyo and have a gorgeous appearance. At the same time, we will also introduce tea that you can enjoy together. Held from March 1st (Tuesday) to March 14th (Monday).


This time, we will hold a "heart-pounding sweets fair" by five carefully selected sweets brands handled by craftsmen from all over Japan.
From Hyogo, "Inoue Saryo", which produces cannure yokan that combines Japanese and Western, "zilch studio", which produces seasonal sweets in Aomori, "Marco Matsuyama Craft Chocolate", a chocolate specialty store from Ehime, and cute chocolates in Aichi prefecture. We have a collection of sweets brand sweets that will make your heart flutter in both visual and taste, such as "Confectionery shop shirushi" which designs sweets, "Jazz and chocolate" which deals with yokan with impressive piano design from Yufuin, Oita prefecture. rice field.

We also propose tea that you can enjoy with sweets.
For over 100 years since its founding, Kaneju Farm in Makinohara City, Shizuoka Prefecture, which is consistently produced in an environment with favorable conditions for tea leaf cultivation, and politeness by cultivation at its own tea plantation and production at its own factory In addition, we would like to introduce "Sasano Tea", a town of Togo located in the northern part of Kagoshima prefecture, which is particular about making tea.
It's a perfect gift for yourself, as well as a gift for White Day or a gift for your lover, family or friends.

Special page | https://store.tsite.jp/ginza/blog/stationery/24943-1533350218.html

・ Introduction of exhibited brands

"Inoue Saryo" (Himeji City, Hyogo Prefecture)
Inoue Saryo in Hyogo Prefecture, which opened in March 2017, utilizes the mansion of Shioda Shoya, which was set up in the land facing Setouchi from the Meiji era.
This time, we would like to introduce Canelé Yokan, which is also the signature product of Inoue Saryo. Yokan is one of the most traditional Japanese sweets made mainly from red beans, sugar and agar. Inoue Saryo's canelé-shaped yokan, which incorporates chocolate and matcha, is characterized by a fusion of Japanese and Western styles. In addition to the seasonal cherry canelé yokan, we also offer popular dried sweets and tea from Inoue Saryo. A limited-time assortment of Ginza Tsutaya Bookstore is also available.

Contents |
Canelé Yokan Ginza Tsutaya Bookstore Limited time offer "5 kinds of people" (5 pieces) 1,400 yen (tax included)
Canelé Yokan Matcha x Hojicha (5 pieces) 1,300 yen (tax included)
[Spring only] Canelé Yokan Matcha x Sakura (5 pieces) 1,300 yen (tax included)

"Zilch studio" (Aomori City, Aomori Prefecture)
Zilch studio produces sweets made mainly from seasonal and local ingredients. This time, we will sell 6 kinds of cookies, whimsical cookie tins containing 1 kind of dried fruits and nuts, and several kinds of tarts such as cherry cacao, Taiwan pine & coconut, etc. for a limited time. The contents of the cookie tin and the taste of the tart change between the first half (March 1st to 6th) and the second half (March 7th to 14th). Please enjoy each period.

Contents |
Whimsical cookie tin 2,268 yen (tax included)
Seasonal tart 486 yen (tax included)

"Marco Matsuyama Craft Chocolate" (Matsuyama City, Ehime Prefecture)
At a chocolate specialty store, we use a bean-to-bar manufacturing method in which all chocolate processing processes are performed in-house, and we take the time and effort to produce everything from cocoa beans to roasting, peeling, and grinding. We are particular about using no additives and you can enjoy the original taste of the ingredients. This time, we will sell terrine and 12 kinds of tablet chocolates. Terrine uses plenty of chocolate made by the Bean to Bar method. In addition, it is a low GI sweet that uses organic coconut sugar and suppresses the rise in blood sugar level to one-third. Fruit terrine has a rich, adult-friendly taste with the addition of liquor and fruit.

Contents |
Terrine (1 type) 3,110 yen (tax included)
Fruit terrine (1 type) 3,730 yen (tax included)
Tablet chocolate (12 types) 490-620 yen (tax included)

"Confectionery shop shirushi" (Inuyama City, Aichi Prefecture)
At the foot of Inuyama Castle, a national treasure, we carefully select the ingredients one by one to produce sweets that make you feel the season. Not only the taste, but also the cute design of sweets and wrapping paper according to the four seasons. The cookie tin is a limited edition that contains two types of cookie, cherry meringue and strawberry stain chocolate cookie.
Lemon cake uses special lemons ordered directly from lemon farmers in Setouchi. The package has been renewed from this release! It has a cute design with the image of a lemon.

Contents |
Ginza Tsutaya Bookstore Limited Greetings shirushi cans 3,000 yen (tax included)
Lemon cake 280 yen (tax included)

"Jazz and Yokan" (Yufuin, Oita Prefecture)
"Jazz Toyokan" is a shop from Yufuin that loves travel and music. Even the piano design on the surface is finished by delicate handicrafts by Japanese sweets craftsmen, so it is a luxurious yokan produced in small quantities. We will sell "Jazz Yokan", a yokan with an impressive piano design.
In addition to the winter-only <chocolat> and the standard <classic>, the March-only product <pistachio chocolat> will be on sale. It is a yokan with a rich pistachio yokan surface finished with chocolate bean paste.

Contents |
Jazz sheep pistachio chocolat 3,564 yen (tax included)
Jazz sheep chocolate chocolat 2,862 yen (tax included)
Jazz sheep classic 2,160 yen (tax included)

・ About sales method

■ Over-the-counter / EC sales brand money farm Inoue Saryo

■ Over-the-counter sales only
Marco Matsuko Craft Chocolate Confectionery Shirushi
Jazz and Yokan Sasano Tea * You can reserve by phone only if you can receive it on the day. 03-3575-7755 (during business hours)

・ Fair details

"Fair for sweets that jumps in your heart"

Period | March 1st (Tuesday) -March 14th (Monday), 2022
Venue | Stationery section sponsorship | Ginza Tsutaya Bookstore Inquiries | 03-3575-7755 (during business hours) /info.ginza@ccc.co.jp
* Since February 21-22 is a closed day, we will accept inquiries after the 23rd. Special page | https://store.tsite.jp/ginza/blog/stationery/24943-1533350218.html

* If there is a change in the content of the leave request from the national or local government in the future, the fair period may change accordingly. Please note that any changes will be announced on the Ginza Tsutaya Bookstore website, official SNS, etc.

・ Ginza Tsutaya Bookstore

We propose "living with art" by connecting art, Japaneseization and living through books.

Address | GINZA SIX 6F, 6-10-1, Ginza, Chuo-ku, Tokyo 104-0061
Phone number | 03-3575-7755
Business hours | Please check the store homepage.
Homepage | https://store.tsite.jp/ginza/
Facebook | https://www.facebook.com/GINZA.TSUTAYABOOKS/?ref=bookmarks
Twitter | https://twitter.com/GINZA_TSUTAYA
Instagram |https://www.instagram.com/ginza_tsutayabooks/

・ CCC Art Lab

We are a planning group that conducts art-related business within the planning company Culture Convenience Club Co., Ltd. We would like to make art closer to us through "Proposals for a life with art" and contribute to making someone's life happier and creating a better society. Based on the knowledge cultivated through many years of business experience such as store planning, art media, product development and event production, we make planning proposals with a professional approach.

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