Ginza News

Limited event starting Friday, January 31st at METoA Ginza! “Don’t Stop the Excitement!! Frog General Election Valentine’s Day ver.”

Limited event starting Friday, January 31st at METoA Ginza! “Don’t Stop the Excitement!! Frog General Election Valentine’s Day ver.”

Introducing a new "Valentine's Day x Sustainable" menu created by AI Mitsubishi Electric Corporation (hereinafter, Mitsubishi Electric) is holding a "Love Annotation*2 Experience" with the theme of the "Frog Phenomenon*1" in love at the Mitsubishi Electric Event Square "METoA Ginza" in Ginza, Tokyo, to create an opportunity for more people to think about the future of living with AI. This time, from Friday, January 31, 2025 to Friday, February 14, 2025, we will expand the content as a Valentine's Day limited-time project "Don't Stop the Excitement!! Frog General Election Valentine's ver." Additionally, the adjoining METoA Cafe & Kitchen will be offering a Valentine's Day exclusive menu item, Fair Trade Chocolate

HERALBONY’s first permanent store in Tokyo, “HERALBONY LABORATORY GINZA”, is scheduled to open in Ginza, Tokyo on March 15, 2025!

A shop with an attached atelier and gallery to create opportunities to encounter artists and their works HERALBONY Co., Ltd. (hereinafter "HERALBONY"), which creates new culture with welfare as its starting point and has the mission of "Unleash your uniqueness," is pleased to announce that on January 31st (Friday), which is "Uniqueness Day," HERALBONY LABORATORY GINZA, its first permanent store in Tokyo, will open along Ginza Renga Dori in Tokyo on Saturday, March 15th, 2025. This store will provide an experience that will "change your values regarding disabilities" by allowing visitors to encounter artists and their works. "HERALBONY LABORATORY GINZA" ■ The first in Tokyo! A permanent store, "HERALBONY LABORATORY

[Ginza Wako] “Masahiro Maeda Colored Porcelain Exhibition: Bright, Fun, Beautiful Part 2” will be held from Thursday, February 27th

From Thursday, February 27th to Sunday, March 9th, the Ginza Wako store will be holding its fifth exhibition at Wako in three years, featuring ceramic artist Masahiro Maeda, who creates unique overglaze porcelain. The sharp vessel body created by the diverse surface composition, the rhythmic lattice pattern created by using masking tape of various widths, and the interweaving of colors created by lines create the world of Maeda's unique overglaze porcelain. This is an exhibition where you can enjoy bright, fun and beautiful works, from bowls and cups, tea utensils and flower vases to tableware to decorate your table. (Left) "Colored Western-style Tall Cup" φ19.4×h8cm (pale blue), "Colored Silver-colored Tall

Announcement of the 18th “shiseido art egg” exhibition

From Wednesday, March 5 to Sunday, June 29, 2025, the Shiseido Gallery will host solo exhibitions of three artists selected for the 18th Shiseido Art Egg, an open-entry program that supports emerging artists: Daito Shinobu, Suzueri (Suzuki Hideko), and Hirata Naoya. About "shiseido art egg" "shiseido art egg" is an open-entry program by Shiseido to support emerging artists, stimulating people's sensibilities and diverse values and providing an opportunity for artists who expand the possibilities of new beauty to hold solo exhibitions. Since its launch in 2006, a total of 51 selected artists (groups) have held solo exhibitions and have continued to expand the scope of their work. 18th Selected Artists

Group exhibition “AFT Market 2025 – Multi-World Navigation” will be held at ART FOR THOUGHT from Friday, February 14th to Saturday, March 1st, 2025.

Art gallery ART FOR THOUGHT will hold a group exhibition by Ogata Eiha, Higuchi Miyu, buri, and Yoshizumi Ayano, titled "AFT Market 2025: Multi-World Navigation," from Friday, February 14th to Saturday, March 1st, 2025. ■Exhibition Overview <br /> Exhibition title: "AFT Market 2025 – Multi-World Navigation" Participating artists: Eiha Ogata, Miyu Higuchi, buri, Ayano Yoshizumi Period: Friday, February 14, 2025 – Saturday, March 1, 2025 *An opening reception will be held on Friday, February 14th from 6:00pm to 7:00pm with the artist present. (There will be an artist talk in the first 30 minutes) Opening hours: 11:00-19:00 (until 17:00 on Saturdays) Closed: Sundays and Mondays Venue: ART FOR THOUGHT URL:

“POLA Museum Annex Exhibition 2025” will be held from Friday, February 7th

Group exhibition by six young artists The POLA Museum Annex (Ginza, Chuo-ku, Tokyo) will hold the "POLA Museum Annex Exhibition 2025" from Friday, February 7th to Sunday, April 13th, 2025, in two parts. The "POLA Museum Annex Exhibition" is a project to introduce artists who have previously completed the overseas training program for young artists, which is one of the grant programs of the POLA Art Foundation, a public interest incorporated foundation. The exhibition is held every year with the aim of showcasing the results of their training and encouraging the artists to use the results in their future creative activities. In this first half of the exhibition, "Tracing the

Tokyo debut! Enter the sweet fantasy world of Osamu Watanabe! Solo exhibition at Whitestone Gallery Ginza New Building from February 7th

Osamu Watanabe, known for his installations and contemporary art pieces using colorful and intricately realistic creams, candies, and fruits, will be holding a solo exhibition titled "Unseen Sweet Nostalgia" at Whitestone Gallery Ginza New Building (Chuo-ku, Tokyo) from Friday, February 7, 2025. ■After success overseas, he is finally holding a solo exhibition in Tokyo Osamu Watanabe has received high praise at exhibitions abroad, including in Hong Kong, Singapore, Beijing, and Seoul, and is now holding a solo exhibition at Whitestone Gallery Ginza New Building. This exhibition, "Unseen Sweet Nostalgia," is themed around childhood dreams and memories, and presents a sweet worldview with the motifs of "sweets" and "exploring the unknown."

NEO Sushi Yoshikawa, the best value for money restaurant, opens in Ginza! High-quality entertainment and the finest ingredients provide superior hospitality.

Enjoy pairings at "Sushi Yoshikawa Katsu Ginza Bettei" <br /> Sake that reflects the season and carefully selected wine that complements sushi. Enjoy the blissful marriage of both. This time, we took on a new challenge: pairing nigiri sushi with wine. You can enjoy a combination of traditional Japanese flavors and Western culture. The delicate flavor of the fish and the acidity of the rice are characteristic, and this is complemented by the fruity and acidic taste of the wine. It also pairs perfectly with the minerality. We have several types of sake and three types of wine that go well with sushi, so please be sure to try them.

[Ginza Tsutaya Bookstore] “Futurama vol.1”, a group exhibition of artists who create unique stories based on everyday things and the artists’ own experiences, will be held from Saturday, February 8th.

Ginza Tsutaya Bookstore (6th floor, GINZA SIX, Chuo-ku, Tokyo) will be holding a group exhibition "Futurama vol.1" by Yusuke Abe, Yuka Ishii, Chiaki Uminuma, Ryu Takeda, and Ryoko Furukawa in the in-store art space FOAM CONTEMPORARY from Saturday, February 8th to Wednesday, March 5th, 2025. Special page | https://store.tsite.jp/kyoto/event/t-site/45154-1233300117.html ·overview We are pleased to present "Futurama vol.1," a group exhibition of artists who create their own stories using everyday objects and the artists' own experiences as starting points. The first exhibition will feature five artists: Yusuke Abe, Yuka Ishii, Chiaki Uminuma, Ryu Takeda, and Ryoko Furukawa. The title "Futurama" is a combination of "Future" and "Panorama." The worlds created by

Enjoy “Heart-pounding Strawberries x Sparkling Chocolate” at Tokyo Midtown Hibiya – Enjoy the exquisite taste of vibrant strawberries and rich chocolate

Hibiya Nakadori Illumination will change color to "Pink Venus Belt" from February 1st (Sat) Tokyo Midtown Hibiya will be holding a limited-time fair with the theme of "strawberry and chocolate", "Exciting Strawberries x Sparkling Chocolate", at the food and beverage establishments within the building from Friday, January 24th, 2025 to Sunday, March 16th, 2025, for approximately two months. From winter to spring, when strawberries are in season, a menu of sweets and drinks using strawberries will be available. We have prepared an exciting lineup, from colorful parfaits and menus that combine strawberries with Japanese ingredients, to strawberry-scented alcohol. In addition, a number of special chocolate sweets perfect for Valentine's Day

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