Refresh your mood with fresh citrus parfaits and fromage desserts at the start of a new season ♪

Shiseido Parlor Ginza Salon de Café, from April 1 (Wed) to April 30 (Thu), 2020, is a “spring domestic product” that uses plenty of domestic fruits such as melon and aomori cassis in fresh and refreshing citrus. We offer fruit parfait. Popular strawberry parfaits are available in three special varieties: the original varieties of Echigohime in Niigata Prefecture, Sachinoka in Hachinohe City, Aomori Prefecture, and Okimi in Kochi Prefecture. In addition, we prepared a special dish that colored spring with fromage and fruit. The beginning of a new season refreshes with seasonal desserts!

Spring domestic fruit parfait

  • "Spring domestic fruit parfait" 2,200 yen
  • A fruity spring parfait with colorful domestic fruits such as citrus fruits such as Sundan, Dekopon and Kiyomi Orange, as well as melon and aomori cassis. A refreshing person who can enjoy the texture and taste of fresh citrus fruits. You can also enjoy a combination of homemade citrus sauce and strawberry sauce, Mandarin orange jelly and sorbet. Furthermore, if you add the orange caramel sauce attached, it will change to a mellow and rich taste.



    Special Strawberry Parfait from Niigata Prefecture "Echigohime"

  • "Special strawberry parfait from Niigata Prefecture" Echigohime "2,500 yen
  • Strawberry parfait with a rich source of Echigohime, an original variety from Niigata Prefecture that grew up in the snowy weather conditions. Very soft fruit, as the name says, "Strawberry like a pretty and fresh Niigata princess," features an elegant taste with a sweet, juicy, fragrant, gentle acidity. The compatibility with Shiseido parlor tradition rich but refreshing vanilla ice cream is also excellent.

    Strawberry parfait from Hachinohe City, Aomori Prefecture

  • "Strawberry parfait from Hachinohe City, Aomori Prefecture" Sachinoka "2,000 yen
  • It is a parfait that uses strawberry "Sachinoka", which has been carefully grown over time in the cool environment of Hachinohe City. It features a flavor that balances sweetness and sourness.

    * A low-carbohydrate version with a reduced sugar mass of 10 g is also available.

    Fromage Fruy-the scent of thyme

  • "Fromage Fruy-the scent of thyme" 2,100 yen
  • It is a spring plate where fromage souffle cake and seasonal fruit sprinkled with fromage cream, framboise sorbet, gliot and lemon cream are exciting. Please enjoy with the freshness of the candied accent thyme and the crisp texture of the crumble.

    Wagon service from 17:00 on weekdays [Limited quantity]

    Apple pie of "San Fuji" from Narita apple orchard in Aomori-with apple cinnamon tea-

    Flambe in Calvados for finishing

  • "Apple pie with apple cinnamon tea" 2,900 yen
  • We will provide a reprint of the popular apple pie sold in limited quantities at the Ginza Main Store Salon de Cafe in 2003. The pie is finished with calvados to finish the pie using San Fuji from Narita Apple Orchard in Aomori Prefecture. Please enjoy the crisp texture and the flavor of traditional vanilla ice cream and Calvados.

    * Menus may change depending on the availability of fruits.
    * All images are images.
    * Prices include tax.

    [Shiseido Parlor Ginza Salon de Cafe]
    Address: 8-8-3 Ginza, Chuo-ku, Tokyo Telephone on the 3rd floor of Shiseido Building, Tokyo 03-5537-6231
    Business hours Tuesday to Saturday 11:00 to 21:00 (LO20: 30)
    Sundays and holidays 11: 00-20: 00 (LO19: 30)
    Closed Mondays (open on holidays)
    URL https://parlour.shiseido.co.jp/

    Business hours have been changed until April 13 (Mon) due to the spread of the new coronavirus infection.
    11: 00-20: 00 (LO19: 30)


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