It will be available from 5/25 (Wednesday). For some menus, we accept reservations via the reservation form or by phone. https://rk-sys.jp/lacoupedor/?s=7Db
A new menu will be added to the French & dessert cafe "Bon Bonur", which has a store on the 4th floor of Ginza Mitsukoshi.
Sebastian Buyer Special, which has been well received on Instagram and other SNS, is now on sale for peaches!
At the same time, the upper part of the afternoon tea set, which is limited to reservations, will also be a peach dessert, so you can enjoy the feeling of the summer season.
In addition, an early summer fruit platter-Macedonian tailoring-limited to 10 meals a day will also be available for a limited time!
Please enjoy a variety of new menus that incorporate seasonal ingredients that make you feel summer.
・ Sebastian Buyer Special Peche Melva
The Sebastian Buyer Special, whose flavor changes depending on the season, is a Peche Melba inspired by the classic French dessert "Peach Melba".
Colorful seasonal fruits are studded in a bright cake made from peach mousse and sauce.
Finish by sprinkling peach sorbet using liquid nitrogen.
Sebastian Buyer Special Peche Melva ￥ 2,200 (tax included)
* The number is limited.
・ [Reservation only] PREMIUM Afternoon Tea Set
It is a higher-grade afternoon tea that incorporates our specialty Sebastian Buyer Special in the upper row.
You can enjoy coffee, tea and juices for free.
Upper plate: Sebastian Buyer Special Peche Melva Middle plate: Seasonal macaroons, seasonal jelly, petit fours such as baked goods Lower plate: Croque monsieur, today's French deli, quiche, etc.
PREMIUM Afternoon Tea Set <br /> ¥ 5,500 per person (tax included)
* Some menus may be changed depending on the purchase situation.
* The seat will be for 2 hours.
・ Hundred flower honey and catalana of flat-reared eggs Tailoring a honeycomb
Seasonal ice cream is put in the "honeycomb" made of Kadaif, a fresh loquat that looks like a bee, centering on catalana made from flat-reared eggs and 100-flower honey delivered from the Sannabe chicken farm in Ehime prefecture.
Please enjoy it with matcha sauce, which has the image of a meadow.
Hundred Flower Honey and Flat-breeding Egg Catalana Honeycomb Tailoring ￥ 1,760 (tax included)
・ "Sannabe chicken farm" Carbonara truffle flavor of flat-bred eggs
Carbonara using flat-reared eggs from Ehime Prefecture Sannabe Chicken Farm.
Enjoy the rich egg, the richness of Parmesan cheese, and the rich aroma of truffles.
Please enjoy the meringue espuma and the soft-boiled egg inside.
"Sannabe chicken farm" Carbonara truffle flavor of flat-bred eggs
¥ 2,200 (tax included)
・ [Limited to 10 meals a day] Assorted fruits in early summer-Macedonian tailoring-
Macedonia with plenty of seasonal fruits such as mango, melon and pineapple in the butterfly pea granita.
Enjoy the change in the color of the granita with the attached homemade lemon syrup.
Please come to the store as soon as possible as it is limited to 10 meals a day.
Assorted fruits in early summer-Macedonian tailoring-
¥ 1,760 (tax included)
・ Bon Bonheur
From a casually arranged lunch menu with authentic French cuisine to a beautiful Hachette dessert, Bon Bonur is waiting for you with a luxurious lineup.
Store information Ginza Mitsukoshi 4th floor "BON BONHEUR"
4-6-16 Ginza, Chuo-ku, Tokyo 104-8212
★ HP ★
http://www.bonbonheur.jp/
You can also make a reservation from HP's "Reservation" or the following URL.
https://rk-sys.jp/lacoupedor/?s=7Db
★ Instagram ★
https://www.instagram.com/bonbonheur_ginza/
★ Twitter ★
https://twitter.com/BONBONHEUR2
<Past related articles>
Ginza Mitsukoshi's dessert cafe "Bon Bonur" has sweets and food menus that are perfect for winter! There is also a Christmas menu for a limited time.
A new summer cake is now available at the French & dessert cafe "Bon Bonur" in Ginza Mitsukoshi!
