Ginza Gourmet

[Experience Report] Enjoy the illuminations at “Tokyo Christmas Market 2021 in Hibiya Park”! Introducing store openings, miscellaneous goods, and congestion status

[Experience Report] Enjoy the illuminations at “Tokyo Christmas Market 2021 in Hibiya Park”! Introducing store openings, miscellaneous goods, and congestion status

"Tokyo Christmas Market 2021 in Hibiya Park" is being held in Hibiya, Tokyo for 16 days from December 10th (Friday) to 25th (Saturday), 2021. Glühwein (hot wine) for sausages with a fragrant scent that stimulates the appetite. Handmade Christmas ornaments that are fun to see. A live performance that excites the venue. And since I went to this event where you can enjoy the romantic Christmas tree and illuminations, I will introduce the state of the venue and recommended information along with the experience report. If you are going to an event or want to know the atmosphere of the venue, please refer to it. Entrance gate. Admission is by

“LOUANGE TOKYO Le Musée”, which is popular for its sweets like art works, has a special “Hachette dessert” for Christmas only (12 / 20-12 / 26)!

LOUANGE TOKYO Co., Ltd. has prepared a dessert with the image of Christmas from the popular Hachette dessert at "LOUANGE TOKYO Le Musée". Created by world-winning pastry chef Koji Fujita, this limited-time acechette dessert is a special dish that makes you feel as if you were receiving a Christmas present. At LOUANGE TOKYO Le Musée, located in Ginza, a city decorated with gorgeous decorations, why not spend a wonderful Christmas with a gorgeous dessert as a reward for your loved ones and yourself. LOUANGE TOKYO Le Musée Introducing the Christmas limited Hachette dessert <FRINGALE NOEL 2021> Glass artist Hiroko Ueki x LOUANGE TOKYO Le Musee [X'mas limited style] A Christmas-only

[Actual food review] A colorful and cute petite-sized meat bun specialty store “TOKYO PAO” opens in Yurakucho!

On Saturday, December 4, 2021, "TOKYO PAO", a meat bun specialty store with colorful and cute meat buns, will open on Food Avenue on the first basement floor of Yurakucho Itoshia. Since I participated in the media tasting event held in advance, I will review all 8 types of meat buns for sale! I asked for a meat bun recommended for the shop ♪ The tension goes up to gorgeousness! Colorful meat bun of "TOKYO PAO" Exterior of "TOKYO PAO" store "TOKYO PAO" will open on Food Avenue on the first basement floor of Yurakucho Itoshia, right in front of JR Yurakucho Station. It is operated by Asian Table Co.,

A vegan sweets specialty store reopens in Ginza Mitsukoshi after receiving a response [the vegan marsh mallooow]

Also used by medalist top athletes, shortcake has been renewed to a sugar-free sponge due to relocation. The vegan marsh mallooow will be relocated to the Kayuan Yoko Promotion Space on the 2nd basement floor of the Ginza Mitsukoshi Main Building from October 1, 2021 (Friday) to March 31, 2022 (Thursday). Persimmon rose cake (10cm gluten free) Our store opened in April in Ginza Mitsukoshi, the long-term promotion shop of the Mitsukoshi Isetan Group's first vegan sweets specialty store. This time, the period has been extended due to the feedback of medalists and top athletes who value health management and many customers in Japan and overseas. With the reopening, the

Fukui’s winter taste makes the year-end and New Year holidays even more delicious! The Fukui Antenna Shop will hold a “year-end fair” until December 30th!

-From New Year's soba to New Year's New Year, Fukui's delicious foods that color the year-end and New Year holidays are lined up- Fukui Prefecture Antenna Shop Aoyama store "Fukui Minami Aoyama 291" and Ginza store "Food Mart Fukuikan" will hold a "year-end fair" from December 1st (Wednesday) to December 30th (Thursday). We are here. At the "Year-end Fair", you can enjoy the taste of winter that colors the year-end and New Year holidays in Fukui Prefecture, so you can enjoy the New Year's soba, which is indispensable at the end of the year, as well as New Year's toys, Kamaboko, and New Year's ingredients. From the gems you want

A new proposal for a Tokyo-born meat bun that is palm-sized and colorful! “TOKYO PAO” Grand Opening in Yurakucho on Saturday, December 4, 2021

A meat bun brand born in Tokyo is now available! Asian Table, which operates a Chinese restaurant "Dalian Gyoza Base DALIAN" in the suburbs of Tokyo, where you can enjoy authentic dishes such as handmade dumplings in a modern space, is a meat bun specialty store "TOKYO PAO" on Food Avenue on the first basement floor of Yurakucho Itoshia. Will open on Saturday, December 4, 2021. Tokyo-born meat bun brand "TOKYO PAO" A new sense of "petit rich" meat bun that is nice to receive, fun to eat The colorful skin is filled with authentic flavored bean paste. The characteristic of meat buns provided by "TOKYO PAO" is their size

Nana Suzuki fires “nice!” Tokyu Plaza Ginza “Manabel Marche-Production Process Exhibition Covered by Children-” Coverage Report

At Tokyu Plaza Ginza, for a limited time from November 30th (Tuesday) to December 28th (Tuesday), 2021, "learning" about the production process and "Marche" where you can enjoy special products sent directly from the production area will be integrated. The antenna shop "Manabel Marche-Production Process Exhibition Covered by Children-" (hereinafter referred to as "Manabel Marche") is open. At the press conference and preliminary preview held prior to the opening, the talent Nana Suzuki took the stage as a guest and enthusiastically expressed the charm of "Manabel Marche" and her love for the local area, Ibaraki. I will report the pattern. (Left) Nana Suzuki, (Right) Tokyu Land Corporation Director and Managing

Special sweets for a special season ♪ Christmas menu at “Shiseido Parlor Ginza Main Store Salon de Cafe”

"Shiseido Parlor Ginza Main Store Salon de Cafe" will offer a variety of Christmas-inspired menus from December 1st (Wednesday) to December 25th (Saturday), 2021. This year, "Christmas Rouge Parfait" made like a "Christmas cake", "Present Box" with a cute gift box and Hachette dessert, and "This Month's Shiseido Parlor Story" will be released with Christmas specifications. The inside of the store will also be decorated with a tree to make you feel like Christmas. Enjoy a Christmas time in Ginza at Shiseido Parlor. Parfait set image ・ "Christmas Rouge Parfait" 2,400 yen (tax included) "Christmas Rouge Parfait" 2,400 yen (tax included) It is a special parfait that is beautifully layered

The classical Hawaiian restaurant “The Island” will open in Ginza 1-chome, Tokyo!

You can enjoy Hawaiian plate lunch, one plate lunch, fish burger, original pancakes, Hawaiian cocktails, etc. that are particular about "Hawaii local taste" from early lunch to dinner. M-Star Dining Co., Ltd., which operates five Hawaiian plate lunch specialty stores "Island Plate Lunch" (as of November 2021), has opened the long-awaited first full-scale Hawaiian restaurant "The Island" in Tokyo. It will open on Thursday, December 2nd at Ginza 1-chome. M-Star Dining Co., Ltd. will open the long-awaited first Hawaiian restaurant "The Island" in Ginza 1-chome, Tokyo on Thursday, December 2, 2021. At the Hawaiian plate lunch specialty store "Island Plate Lunch," which opened in 2020, we offer casual products in

“Shimane’s local bread” that attracts attention gathers in Hibiya!

The long-awaited local bread fans, popular local shops and popular products are all at once Event name: Shimane's local bread festival Period: November 12th (Friday) to 18th (Thursday) Business hours: 11:00 to 20:00 Venue: Hibiya Shimanekan (Hibiya Chanter B1F) Others: Search for "Hibiya Shimanekan" on Twitter, Facebook, and Instagram, and follow us. At the antenna shop "Hibiya Shimanekan" in Shimane Prefecture, we will hold the "first" local bread festival that continues to be loved as a local soul food for a week from November 12th (Friday) to 18th (Thursday). The local bread that appears this time is "Bread that was conceived by a local high school girl" and "Hidden local

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