-The taste of mackerel that represents Fukui, which you want to eat in the summer, is gathered in Tokyo- Fukui Prefecture Antenna Shop Aoyama store "Fukui Minami Aoyama 291" and Ginza store "Food Mart Fukuikan" from July 1st (Thursday) to August 2nd (Monday) "Stamina up! Summer is Saba! Fair" Will be held. "Stamina up! Summer is mackerel! Fair" is a specialty of Fukui prefecture, "Saba", which is loved by people who refrain from traveling or returning home due to the influence of the new corona virus as a stamina food that survives the summer during the half-summer season. In order for you to enjoy the charm of the mackerel in…
“Ginza Breakfast Lab” will open on July 1st! Offering a hands-on breakfast buffet with an array of handmade “small bowls” with white rice
Aiming for "the best breakfast in Tokyo in Japan" that makes you want to go out to eat The restaurant "Ginza Breakfast Lab" (Headquarters: 7-chome, Ginza, Chuo-ku, Management: As Food Systems Co., Ltd.) on the 2nd floor of the hotel specializing in accommodation "Hotel Musse Ginza Meitetsu" opened its grand opening on Thursday, July 1st. I will. A small bowl buffet style breakfast / lunch with a live kitchen serving freshly prepared dishes prepared by the chef. Based on the concept of "enjoying the whole of Edo Tokyo," we offer a large number of carefully selected ingredients and specialty dishes from Edo Tokyo, such as the golden soup shabu-shabu of…
New chapter begins! “Ginza Chikamitsu 6-chome” 2021.7.4 GRAND OPEN.
"Life-changing" fins "to more people. Experience the evolution of the new royal road yakiniku that connects people. "Nishi-Azabu Kenshiro" (operated by ICE Co., Ltd., head office: Shibuya, Tokyo, President and CEO) It's been 6 years since the opening of. After the opening of Ushimitsu Ebisu Main Store, Ushimitsu Ichimon Meguro Store, USHIMITSU NISHIAZABU, and Ginza Chikamitsu, we will open "Ginza Chikamitsu 6-chome" on July 4, 2021. "Ginza Chikamitsu 6-chome" says "Meet the life-changing" fillet "" of the main store "Ginza Chikamitsu". Add Japanese ingredients to the Japanese beef selected from all over Japan and gem yakiniku! " Inheriting the concept and the desire to "experience the feelings of" Wagyu ",…
GINZA SIX The theme of summer gourmet is “Spice & Tropical”! Proposed by a hot topic store that has just opened and a popular store that you are familiar with
At GINZA SIX, the largest commercial facility in the Ginza area, we will develop summer gourmet food under the theme of "Spice & Tropical". There will be many sweets made with tropical fruits such as mango, pineapple, and passion fruit, as well as gourmet foods with spices that you want to eat in the hot summer. In addition, we will introduce a variety of summer products that have arrived from the new store that opened this spring! ■ "Tropical" sweets that give you a tropical feel We have a large selection of bright "yellow sweets" such as mango and pineapple, from raw pound cake to copper (parfait) and dorayaki. Summer-like…
A pop-up shop for chocolate “LOVE COCOA” from England and organic tea “JOE & # 8217; S TEA” has opened in Yurakucho Marui!
July 1st (Thursday) -July 15th (Thursday) A pop-up shop for LOVE COCOA and JOE'S TEA will open on the 1st floor of Yurakucho Marui. [Message from the shop] For a relaxing time between housework and work, why not try "LOVE COCOA" chocolate, which has a unique British flair, and "JOE'S TEA" tea and herbal tea, which are organic and mellow. Is it? The packaging is modern and fashionable, so it's recommended not only for home use but also as a gift! At the pop-up shop, along with LOVE COCOA and JOE'S TEA products, the reusable coffee cup "ecoffee cup" made from environmentally friendly bamboo as the main material and used…
[Loft] Earl Gray specialty store “& EARL GRAY” will open for a limited time at Ginza Loft! Fragrant tea gelato debuts in Tokyo
In the Ginza loft, 2021 Thursday, July 1 to August 31-day period of the (fire), Earl Gray specialty store "& EARL GREY (and Earl Gray)": of (Co., Ltd. calibration serine House Kobe, Hyogo Prefecture) POP UP SHOP will be opened in the cafe space LOFT FOOD LAB on the 1st floor. & EARL GRAY is a store specializing in Earl Gray tea that is particular about natural bergamot, and conveys the charm of Earl Gray tea from Kobe through gelato and sweets. We will sell the popular "fragrant tea gelato" using high quality tea leaves from all over the world, which will be the first appearance in Tokyo, drink menus such…
A large collection of jewel-like fruits! The first “Midsummer Parfait” of “Shiseido Parlor Ginza Main Store Salon de Cafe”
"Shiseido Parlor Ginza Main Store Salon de Cafe" will hold the first "Midsummer Parfait" from July 1st (Thursday) to July 31st (Saturday), 2021. We will develop four kinds of parfaits using seasonal fruits, such as "Parfait of" Arakawa no Momo "from Kinokawa City, Wakayama Prefecture" and "Parfait of" Apple Mango "from Iriomote Island, Okinawa Prefecture". In addition, a refreshing chocolate mint dessert "Mousse chocolate and mint collaboration" and a special menu "Ice cream soda" Ultimune "" in collaboration with "SHISEIDO GLOBAL FLAGSHIP STORE" are also available. Enjoy a fruit parfait that shines like a jewel in Ginza. The first "Midsummer Parfait" from Thursday, July 1st to Saturday, July 31st, 2021…
[Matsuya Ginza] Let’s get over the heat by eating the hot curry! “GINZA CURRY WEEK” held
There are also many retorts where you can enjoy the taste of the shop at home. Date: June 30th (Wednesday) -July 6th (Tuesday) Venue: B1F Food Hall Matsuya Ginza will hold "GINZA CURRY WEEK" from June 30th (Wednesday) to July 6th (Tuesday) at the food event space on the 1st basement floor. A similar event was held at Event Square on the 8th floor in 2019, and many curry lovers visited the store, which was more than expected. Last year we couldn't hold it due to the influence of Corona, but due to customer requests, we will reduce the scale this year and hold it. Six popular shops will open,…
“Hibiya Gourmet Zone 1st Anniversary” fair will be held to commemorate the 1st anniversary of the opening of the business! Introducing special summer menus and special campaigns!
Hibiya Gourmet Zone, a gourmet facility under the elevated Yurakucho Station-Shimbashi Station developed by Tokyo Station Development Co., Ltd., will commemorate the first anniversary of its opening from Thursday, July 1, 2021 to Thursday, September 30, 2021. Until then, the "Hibiya Gourmet Zone 1st Anniversary" fair will be held. We have special menus for a limited time to commemorate the 1st anniversary of the opening of the business and special price campaigns for recommended products at each store, so please enjoy your meal at "Hibiya Gourmet Zone" this summer. ・ Special menu for the 1st anniversary of opening DRA stand / Uradra <br /> Product name: Anniversary DRA meat platter…
The long-established chocolatier “Salon Droyale” from Japan, which was selected as one of the “100 Best Chocolatiers in the World”, has opened a flagship store in Ginza, Tokyo.
The long-established chocolatier, which was selected as one of the "100 Best Chocolatiers in the World" at the world's largest chocolate festival "Salon du Chocolat", has opened a flagship store in Ginza, Tokyo. Japan won the "Les Meilleurs des Meilleurs" (the Best of the Best) award at the world's largest chocolate festival "Salon du Chocolat" and was selected as one of the "100 Best Chocolatiers in the World" The long-established chocolatier "Salon du Chocolat" from Japan. Founded in 1935 under the high-class and sophisticated image of the "Royal Salon" in Europe and France, which is also the origin of the store name, it is a pioneer of Japanese chocolate with…